Seasons At The Ocean House - Westerly

Everyone from the Valet, hostess and Luis (our server) were excellent! We will return soon!

We were there for over 2 hours, as our common appetizer did not come for 45 minutes and then took another hour to get our eggs and speck. location and atmosphere were very good.

I have been eating here about once every 6 months, each time hoping the food will be better but it isn’t. I ordered crab cakes which were, with the exception of a crisp top and bottom, mushy and wet. The Butternut squash soup was heavy on the dairy and thickener and light on squash resulting in a blandness in taste and color thus I didn’t finish it. My friends ordered salads with various proteins on the side and they were all just average. Our lunch bill for the above items plus 1 iced tea and two mocktails was $168 dollars, before the tip. While the environment was lovely and the staff attentive, this food is not worth the money. It’s sister hotel that is not far away, the Weekapaug Inn, has better food. So unless you are going to the Ocean House just to experience the view and the interesting building or to placate the curiosity of out of town friends, go to the Weekapaug Inn for lunch or dinner. It too is on the water and it’s really charming.

Great time for a Christmas brunch. My guests loved it! Thanks for not rushing us!

We are going to the toskana at mohegan sun for new year brunch. we decided to try something else. while the ambiente was beautiful, for the price we paid, eating did not meet expectations. Eggs were cooked over, deserts were all prefabricated. all in all, not a great culinary experience. In view of the number of payments paid, we have expected much more.