Ferme Auberge De La Perheux

A beautiful place to see. Unfortunately, the restaurant is quite simple. the whole dining room awfully cold. the quality of the food does not correspond to the price and/or quantity.

High-quality comfort food with ingredients directly from their own gardens / areas. for me this is to create with the things that surround us, the best way to cook. a perfect answer to a world full of supermarkets and low quality products.

Very nice situation. but a quality of food and services down, following the change of owner, who hopes it is only quite a short time.

The farm inn of the perheux offers an attractive map, the service is fast and the place pleasant. big flat: prices. for the same thing (apéro, entry, dish, dessert) we had paid half the previous week in another farm inn, that is around two to more in this farm inn here. This is a fare that we don’t expect to find in a hostel farm.

And this farm hostel? reception and service are friendly, the kitchen not bad and the very noisy room too often on the other hand, which really pche these are the prices: 35 the menu, prs of the plank charcuterie for the owners not for two good eaters) idem for the plank cheese what makes us, if we share the 2 planks: 49 per person!!! without the drinks and the principle caf i. what the clothes are not. and I do not at all agree when the owner of this hostel justifies his raised prices by supporting local agriculture. we can eat reasonable local fares. some producers still do not understand this and practice excessive rates while they sell without intermediary.