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Contribuir a la retroalimentaciónWe used dan kelly for our high time this last autumn and it was at a distance the best eating on a high time I ever had and we had countless guests telling us the same. I've asked people today who was our high time. we had chickens and pasta and both were excellent. most of the time at high times the meat is dry and cooked over, but our huh piccata was so moist and tender, better than any huh I got in a restaurant. everything was fresh and hot. that was very accommodating for all changes in the menu that I wanted to make. I can't recommend them enough for high time dinner.
Sarah g was absolutely the most amazing waitress who worked a high time on the farm 11/19/21. ran all alone for the greatest part like a crazy woman, who quickly ran her food and went beyond and beyond! love her
Dan and his team have looked after my high time in august at the ciccone vineyard. catering by kelly’s was highly recommended to us (you can see why on the basis of his other reviews). unfortunately, catering by kelly’s not completely on our expectations and I had a different experience than many others who wrote reviews. I would like to prevent this review by recognizing that we are in a nationwide personal shortage, so I appreciate the catering of kellys employees who probably work twice because of this. that means they seemed to be heavily underused at our high time and they made the service quite slow and frustrating. water and wine glasses were only filled once during dinner (about 2 hours in total). the people began to come from their tables on the search for water and wine. there were only 23 servers that were entrees to 170 guests who tried them so hard to get the food out that a server actually matured and fell with a tablet of food. none of these problems was the end of the world, but I found it particularly frustrating because one of the reasons why we catering is chosen by kelly’s because they are so much trusting in their ability to express a gilded dinner at a great high time. the communication that was leading up to the present time was efficient, but slightly unpleasant. we felt hurried and somewhat unwilling during our tasting. my questions were met in the skills of the team with a decreasing ton and overconfidence. eating was solid (beef tenderloin is actually delicious necessary to give credit where credit is due). all in all catering by kelly has made a good job. they have very competitive prices and good food. the service was a bummer and the communication was cold.
The gastronomy of kellys fell far behind our expectations, despite the very recommended. we are so grateful for the many providers that our daughter made so special the last high-time day in North michigan, unfortunately catering by kelly was not one of them. they were so underoccupied (less than 50 of what was promised in our contract). weeping and water glasses were empty during dinner and the toasts, and while much can be forgiven or overlooked in view of the challenges of covid, the staff was best indifferent and the worst injustice for our family and guests. eating was good, but the overall experience before, during and after the event made us feel extremely disappointed. this is one of the biggest expenditures of their high time pick wise. if they get an incarcerable vibe, they will likely get incarcerable service. to happiness no one goes to a high time for eating
We had Catering by Kelly’s Cater the food and bartend for our wedding up in Northport MI on 6/19/21. We cannot speak highly enough of this catering company! The food was phenomenal, we received many compliments! The catering staff and bartender went above and beyond. Everything was amazing and just what you would dream of for your wedding day. Would recommend 10/10!