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Contribuir a la retroalimentaciónThe restaurant had amazing food and fantastic service. We started with a variety of delicious appetizers including sourdough breadsticks, mushroom arancini, and aubergine parmigiana. The ice cream dessert was also a highlight, with a crunchy slice of buttery goodness. We will definitely return whenever we are in the area.
The restaurant offers wonderful vegan options with the possibility to substitute dairy-free cheese on any pizza. Vegetables are cooked in oil, not butter, and the staff are friendly and knowledgeable. I enjoyed the delicious portobello mushroom pizza. The menu is updated regularly.
The Neapolitan wood-fired sourdough pizza at this restaurant was absolutely delightful. Made with a light and seasonal courgette sauce and vegan mozzarella, it was a treat for the taste buds.
Great place, especially with the new outdoor terrace. very friendly, child-friendly and eating is excellent. as there is the choice of beer wine, this place is a real advantage for corsham a pizza lover delight!
Great atmosphere, excellent quality eating and very friendly staff. I would recommend the octopus starter as well as the venison and chorizo meatballs. 3 different pizzas, Sardinian, salami and also mushrooms were all among us! Salted caramel and chocolate pizza should die! well done! we're coming back!