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I'm going there at least once a week, the welcome is always nice. The kitchen is traditional is good. good respect for the cooks requested. beautiful terrace in...
leer másWe went there at noon and when we announced that we had the passtime, the reception suddenly became cold. The waitress was not smiling and welcoming and we felt...
leer másGood reception, but as soon as we introduced the passtime, change of behavior, it seemed to disturb. In addition, some dishes noted were broken, desserts withou...
leer másThe bread is pretty good. for the rest. bad, very low-end warming.10 eur the quart of piquette ...
Warm and welcoming very good cuisine with good suggestions team listening and very nicesje recommends
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