Restaurantes visitados por Ivonne
Comentarios
Ivonne
12.02.2024 - 15:34Ottima cucina, gentilezza e cordialità ne fanno un posto da poter trascorrere una splendida giornata ,lo consiglio a tutti grandi e piccini.
Ivonne
20.03.2023 - 08:25Que dire ? Un repas de baptême le 3 juillet 2022 dans cet établissement et son cadre bucolique que je connais depuis ma plus tendre enfance. Repas parfait, plats excellents, personnel très agréable, à l'écoute et la patronne est toujours aussi sympathique. À recommander et à refaire sans aucune hésitation. auaussympathique
Ivonne
12.02.2023 - 03:34What a wonderful friendly bar. Tiny glasses of wine, but very cheap
Ivonne
20.04.2022 - 09:34Un accueil chaleureux et souriant, une carte gastronomique, des produits de qualité et à des prix corrects. dans le pays de la porcelaine, nous mangeons de très bons gâteaux et crêpes
Ivonne
30.12.2021 - 19:18This is our third visit and on each occasion , the venue and the food get better and better. The owner and staff are all so friendly and regardless of age all are welcome, the ambient setting relaxes and revives all and you come away...having had a wonderful experience
Ivonne
22.12.2021 - 10:12We went to this restaurant against the advice of our hotel on the basis of Trip Advisor reviews. It was horrible. John Cleese could not have done much worse. We arrived at We were promptly served an aperitif and some crisps. We appeared to...be almost the only customers. Then the problems started. We were given the menu and chose the cote de beef for two. Twenty minutes or so later the waiter come back to say they had not got any. How about ba Bavette and chips. We politely said no and ordered the lamb shanks. Twenty minutes,maybe longer passed, and another waiter came back with the menu. They had no lamb shanks. How about bavette and chips. He also said they had some roasted veal left. Against our better judgement we ordered this rather than walking out. It turned up another twenty minutes later. It looked quite pleasant. Then came the tasting. The beans were cooked to total tastelessness. The potato dauphinois was two or three days old. The potatoes had gone a peculiar colour, had been mixed with a lumpy supermarket sauce and heated up. The salad decoration was engulfed in vinegar and made me sneeze. Then there was the veal. It was tender glutinous and when cooler greasy. I started feeling a bit sick, gave up on mine and put it between two slices of bread for the dogs. The waiter turned up and did his Basil Faulty act. There was something wrong with us for not liking it even when I pointed to the off potatoes. He said the beans were fresh. Maybe they were freshly warmed up. Eventually he offered us a sweet or coffee in compensation. My husband does not eat sweets but chose a mango and coconut flan and I had a gourmet decaf coffee. My husband did not like his sweet; I like the nibbles from the nearby bakery and quite enjoyed mine until I tasted the coffee. It was instant and fairly flavourless. They don't bring the bill, you have to go to reception. Then came the pie de resistance we had been charged for the sweet and coffee! Be warned. Don't go there.
