Luke (luke-l-office6412)

Cash Only I am a fan of stinky tofu in general and the stinky aroma always triggers a sense of deliciousness. After seeing how long the stinky tofu line was at... leer más Cash Only I am a fan of stinky tofu in general and the stinky aroma always triggers a sense of deliciousness. After seeing how long the stinky tofu line was at the Lunar New Year Festival in Monterey Park, I decided to stop by Tofu King the next day and ordered a take-out not entirely intentional since I was in the area for other reasons anyway).[Parking]: Not an issue as the plaza is pretty dead.[Ordering/menu]: This is one of few places in the SGV San Gabriel Valley) area that specializes in stinky tofu. There are other authentic Taiwanese dishes listed on the menu that you won 't find in other commonly seen Northern style Chinese noodle restaurants. There 's an outdoor patio and dine-in option is also available with limited tables. Stinky tofu $7.99): I got this as a take-out order and it was ready in approximately 10 minutes. Unfortunately tofu was not tender and texture was firm. In addition tofu wasn 't marinated enough with garlic soy sauce. Lastly Taiwanese fermented pickled cabbage tasted slightly too salty for me. I wouldn 't discourage anyone from trying stinky tofu from this place as there aren 't too many options out there, but there are certainly better Taiwanese pickled cabbage 1/3 of key components of stinky tofu) because I just had some pretty good Taiwanese pickled cabbage from Sinbala in Arcadia just a week ago.