vivekpbhandari (vivekpbhandari)

Es un lugar pequeño, así que hay que apretarse un poco, pero la comida y las bebidas son buenas. Me gusta la ubicación y la relación calidad-precio, ¡y la comid... leer más Es un lugar pequeño, así que hay que apretarse un poco, pero la comida y las bebidas son buenas. Me gusta la ubicación y la relación calidad-precio, ¡y la comida nunca me ha decepcionado!

Decidimos probar este restaurante mientras pasábamos. ¡Realmente fue un buen hallazgo! El servicio con una sonrisa y la comida sabrosa, adaptada a nuestro gusto... leer más Decidimos probar este restaurante mientras pasábamos. ¡Realmente fue un buen hallazgo! El servicio con una sonrisa y la comida sabrosa, adaptada a nuestro gusto indio. A mis amigos españoles también les gustó. ¡Sorprendentemente, no solo los platos principales eran buenos, sino que también los postres indios eran deliciosos! ¡Volveremos seguro!

We had a booking for 9 pm on 11 Nov 2023 for 6 people via the Fork app. Fork offered us a 30% discount on a la carte menu excluding drinks. We ordered drinks (3... leer más We had a booking for 9 pm on 11 Nov 2023 for 6 people via the Fork app. Fork offered us a 30% discount on a la carte menu excluding drinks. We ordered drinks (3 wines at €2.50 each and 2 waters at €2 each as we sat. We then started placing our orders ordering 2 starters each worth around €10 and 3 special mains (now the mains in this restaurant costs around €10 €11 but we ordered the special main which is a big plate to share and costs €20 each. So at this point, we had consumed €11.50 worth of drinks and were ordering about €80 worth of food while more drinks and food (if needed and desserts would have come. We told the server to get us started with these and see how it goes. The server abruptly raised his voice and started saying that we aren’t ordering enough food! Irrespective of what we can eat or even if the food goes to waste, he would like us to order at least €100 worth of food upfront because he will have to pay the Fork a commission! Our entire party was taken aback by his insistence! There are 3 issues here: First the food should always be around how much we can want to eat and what we want to eat. This way, we enjoy the meal and no food goes to waste! I thought this was a fair and reasonable practice until today when I was instructed that the food to order should be as per the server’s expected bill amount (which like i state above, we would have eventually perhaps got to anyway! . Second, the plate of food for €20 seemed quite big and we don’t have an appetite for that. Plus we wanted to also have starters, drinks and desserts so didn’t want to stuff ourselves with just mains! I’ve seen enough people starve in my life and know better than to waste throw food away! I am surprised how someone in a restaurant business and even with somebasic values would encourage this (apart from their obvious greed to make extra money! . Third the behaviour! What mannerless, rude and uneducated server! I can’t believe I was paying someone like him to provide a service! We tried to reason out all the above but he just kept talking over us. This man just WOULD NOT listen! Had he listened, maybe he would have understood that he would make more money from us overall had he just served what we wanted and left us alone with our food and drinks to have a good time! The last straw was when he RAISED HIS VOICE enough to let the entire restaurant know that we were apparently ‘cheap’ for not ordering enough food! Going behind the bar (2 tables away and continuing to shout that we should order more food is not just embarrassing for us but also disrespectful for our entire party, who I had brought to this (awful restaurant to have a nice meal and time together! Signing up to third party booking apps (like Fork is the owner’s decision. Neither I nor other customers force them to do so. I just booked what was available to me and followed all rules (no minimum order limit . If that isn’t sustainable to them, they should opt out and try to run an honest business rather than enticing and bringing in customers on false pretext and then forcing them using embarrassment and insults as tactics to squeeze money out of them. Times are hard for all but being dishonest to earn a quick buck the server should be ashamed of himself! It was absolutely unfair that the server decided to ridicule us in front of other customers. By the way, we left without eating but after paying for the drinks we had consumed of course, on which he charged us €12 instead of €11.50 and gave us a shady bill, which for individual items would have added to €11.50 but the end total was €12 (dodgy billing machine or dodgy server I wonder!? . As we wanted to leave asap to avoid further embarrassment and ridicule, we decided to not fight with him for 50 cents a nice tip he gave himself for cheating and insulting us, I wonder? No one should push for over ordering food and thereby promoting overeating, or worse, food wastage when there are people struggling to have food on their plate! #avoid Habesha!