The Blue Heron @ Sunrise Springs Resort - Santa Ana Pueblo

Americana Contemporánea, Resorts, Spas De Día
242 LOS PINOS RD Santa Fe, NM 87507, 87507-3734, Santa Ana Pueblo, United States
Platos: 156

The Blue Heron @ Sunrise Springs Resort

3.7 / 5 según 2544 Evaluaciones
Teléfono
+15056900628,+18779778212,+15054713600,+1800704053
Dirección
242 LOS PINOS RD Santa Fe, NM 87507, 87507-3734, Santa Ana Pueblo, United States

Horario de Apertura

  • Lunes
    07:30-11:00 12:00-15:00 17:00-21:00
  • Martes
    07:30-11:00 12:00-15:00 17:00-21:00
  • Miércoles
    07:30-11:00 12:00-15:00 17:00-21:00
  • Jueves
    07:30-11:00 12:00-15:00 17:00-21:00
  • Viernes
    07:30-11:00 12:00-15:00 17:00-21:00
  • Sábado
    07:30-11:00 12:00-15:00 17:00-21:00
  • Domingo
    07:30-14:30 17:00-21:00

Servicios

Imágenes

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Evaluaciones

★ 3.7 / 5 según 2544 Evaluaciones

Please make a reservation directly with the restaurant, specifying any dietary needs. We have p...

hans-walter-steffen

I am aware that chef Rocky Durham is married, as am I, but sometimes my taste buds wander... Th...

kling-andres

We were several times, but the menu changes so that it hit or miss, and usually missing protein...

kaiser-susan

We were at the spa so it made sense to stay for dinner. Many vegan options and they are clearly...

annelore-hagen

Super vegan friendly with vegan options marked clearly on the menu. Friday and Saturday evening...

vbaur

Carta

  • Sparkling

    Taittinger, Brut, Champagne, Fr, Nv

    Delamotte, Brut, Champagne, Fr, Nv

    Gruet, Brut Rosé, Nm, Nv

  • Sándwiches

    El Bocadillo

    Applewood smoked ham, brie cheese, lettuce, tomato, red onion, fig spread choice of fries, sweet potato fries, hacienda chimayo chile potato chips, side salad, or truffle fries add $3. Suggested Pairing — Ken Wright Pinot Noir

  • Fresco

    Ensalada Hacienda

    baby spinach, goat cheese, candy stripe beets, sugar coated pecans, cucumber, carrots, blood orange vinaigrette

  • Platos Principales

    Salmón Pipián

    Scottish salmon, pipian sauce, arroz verde, 3 hermanas (corn, beans, squash). Suggested Pairing — Miraval Rosé

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