Baklava en Cankaya
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4.1
Carta
Reserva en línea
4.1
Carta
Reserva en línea
Ciudad: Cankaya, Gaziosmanpaşa, Şht. Ömer Haluk Sipahioğlu Sk. No:8, 06700 Çankaya/Ankara, Turkey, Cankaya
"Müşteri memnuniyeti ve ilgi son derece güzel"
4.3
Carta
Reserva en línea
4.3
Carta
Reserva en línea
Ciudad: Cankaya, Balgat, Mevlana Blv. No:176, 06530 Çankaya/Ankara, Turkey, Cankaya
"Great restaurant, loved the elegant decor that gives them a wow impression at the entrance, loved the dining options on the menu and patterned some wi..."
5
Carta
Reserva en línea
5
Carta
Reserva en línea
Ciudad: Cankaya, 100. Yıl, Nenehatun Cd No:73, 06700 Çankaya/Ankara, Turkey, Cankaya
"Very tasty kebap! good service!"
Precio
Baklava cuesta un promedio:
4 €
Ingredientes
Pistachos
- Art: Nuts Qty. 200 gramos (200g)
Nueces
- Art: Nuts Qty. 50 gramos (50g)
Nueces pecanas
- Art: Nuts Qty. 50 gramos (50g)
Masa
- Qty. 540 gramos (540g)
Mantequilla
- Qty. 200 gramos (200g)
Miel
- Qty. 3 cucharadas (63g)
Feedback
Estas reseñas se refieren solo a los ingredientes mencionados.
This was definitely an easy-to-prepare dessertI used a 7x11 baking dish and so a single phyllo sheet folded in half fit perfectly (adjust baking time to 35-40 mins).
I have made this recipe last week and my friends loved itI made it again today but added shredded cooked jackfruit in the second layer in between the first and last layers.
I made it as shown in the recipe but added as tsp of lemon juice to the syrup. Turned out great.