Curry Massamun en San Diego
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4.4
Carta
Reserva en línea
4.4
Carta
Reserva en línea
Ciudad: San Diego, 3860 Convoy St #102, San Diego, United States Of America
"Very good fresh Thai food. Servers were very kind and attentive."
4.7
Carta
Reserva en línea
4.7
Carta
Reserva en línea
Ciudad: San Diego, 3324 Governor Dr, 92122, San Diego, US, United States
"Great eating and they become true spicy"
4.4
Carta
Reserva en línea
4.4
Carta
Reserva en línea
Ciudad: San Diego, Admin Office, 1202 Kettner Blvd, 92101, San Diego, US, United States
"I was at the stone brewery tap house, which has 5/5 beer, and saw this place next door. I’m from out of state (Texas) where most Thai restaurants do a..."
4.6
Carta
4.6
Carta
Ciudad: San Diego, 732 4th Ave, San Diego I-92101-6935, United States
"Great service, decent food. I have red curry and it was good, but not great. the sweet was very obvious from a dollar frozen veggie bag type of ding,..."
Precio
Curry Massamun cuesta un promedio:
12 €
Ingredientes
Agua
- Qty. 2 tazas (473g)
CHILES
- Qty. 2 unidades (90g)
Semillas de comino
- Qty. 1 cucharilla (2g)
Chalotas
- Qty. 0.5 taza (80g)
Galangal
- Art: Ethnic Foods Qty. 2.5 cucharadas (15g)
Otros vegetales
- Art: Produce Qty. 2 tallos (40g)
Hojas de cilantro
- Qty. 1 Tallo (7g)
Sal
- Qty. 15g
Cáscara de lima
- Qty. 1 cucharilla (2g)
Pasta de camarones
- Qty. 1 cucharilla (3g)
Clavos molidos
- Qty. 0.25 cucharilla (1g)
Ajo
- Qty. 4 clavos de olor (20g)
Aceite vegetal
- Qty. 2 cucharadas (28g)
Pasta de curry
- Qty. 0.5 taza (128g)
Asado de carne magra sin hueso
- Qty. 2 libras (907g)
Leche de coco
- Art: Canned and Jarred Qty. 14 onzas (397g)
Rama de canela
- Qty. 0.5 unidad (1g)
Azúcar de palma
- Qty. 2 cucharadas (18g)
Salsa de pescado
- Art: Ethnic Foods Qty. 2 cucharadas (36g)
Tamarindo
- Qty. 2 cucharadas (15g)
PAPAS YUKON GOLD
- Qty. 2 onzas (57g)
Zanahorias
- Qty. 2 onzas (57g)
Cebolla amarilla
- Qty. 1 unidad (125g)
Alcachofa
- Art: Nuts Qty. 0g
Arroz de jazmín
- Qty. 0g
Feedback
Estas reseñas se refieren solo a los ingredientes mencionados.