Pasta Rúcula
Ingredientes
Pasta Fresca
Qty. 1 libra (454g)
Queso Gorgonzola
Qty. 0.5 taza (68g)
Leche
Qty. 0.5 taza (122g)
Ricotta
Qty. 0.67 taza (165g)
Crema Espesa
Qty. 0.5 taza (119g)
Pecorino
Qty. 1.5 unidades (43g)
Sal
Qty. 1 cucharilla (6g)
Nuez Moscada Rallada
Qty. 0.5 cucharilla (1g)
Rúcula
Qty. 12 onzas (340g)
Mantequilla
Qty. 2 cucharadas (28g)
Ajo
Qty. 1 Clavo (3g)
Piñones
Qty. 0.5 taza (68g)
Chalotes
Qty. 2 unidades (118g)
Precio
Pasta Rúcula cuesta un promedio:
8 €