Pulled Pork Sandwich en Navarre
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4.2
Carta
Reserva en línea
4.2
Carta
Reserva en línea
Ciudad: Navarre, 4458 FL-87, Navarre, FL 32566, United States
"Great food! the pulled pigs afteros were great! it is a little smaller in the inner than expected, but the service was great, even at the bar to eat...."
4.7
Carta
Reserva en línea
4.7
Carta
Reserva en línea
Ciudad: Navarre, 1981 FL-87, 32566, Navarre, US, United States
"Buh’s BBQ and service is amazing! They catered our wedding rehearsal for 40-45 people and did a fantastic job. John was super easy to work with, highl..."
3.6
Carta
3.6
Carta
Ciudad: Navarre, 8491 Navarre Pkwy, Navarre I-32566-6937, United States
"Some people know BBQ, some don't. In this part of the South, people seem to prefer moist bbq that has the texture of something cooked in a slow cooker..."
Precio
Pulled Pork Sandwich cuesta un promedio:
10 €
Ingredientes
Paleta de cerdo
- Qty. 12.25 libras (5,557g)
Sal
- Qty. 44g
Pimienta negra
- Qty. 22g
Azúcar moreno claro
- Qty. 1.5 tazas (218g)
Paprika
- Qty. 0.25 taza (27g)
Tomillo
- Qty. 2.5 ramitas (8g)
Ajo
- Qty. 4 clavos de olor (12g)
Vinagre de vino tinto
- Qty. 2 cucharadas (30g)
Pimienta de cayena
- Qty. 1 cucharada (5g)
Aceite de Oliva Virgen Extra
- Qty. 3 cucharadas (41g)
Mostaza
- Qty. 1 cucharada (16g)
Mayonesa
- Qty. 1 taza (231g)
Crema agria
- Qty. 0.25 taza (58g)
Limón
- Qty. 0.5 unidad (42g)
Azúcar
- Qty. 2 cucharaditas (8g)
Col rizada
- Qty. 0.5 cabeza (105g)
Col morada
- Qty. 0.5 cabeza (417g)
Cebollas verdes
- Qty. 2 unidades (28g)
Zanahorias
- Qty. 2 unidades (122g)
Las hamburguesas
- Art: Bakery/Bread Qty. 6 unidades (264g)
Perejil
- Qty. 0.25 racimo (15g)
Feedback
Estas reseñas se refieren solo a los ingredientes mencionados.