Albany Ao Sen - Menú completo

Perrier soda with 2 egg yolks and condensed milk

Mung bean paste with jelly and coconut milk served with crushed ice

(Blend of Jackfruit, coconut jelly, toddy palm, emerald green jelly cubes, and coconut milk served with crushed ice)

Lotus seeds dessert

Coke, Diet Coke, Sprite, Sunkist

Vietnamese iced coffee with condensed milk. Can be served as hot or cold

Fresh squeezed lemonade with Perrier soda

Thai iced tea

Soy Bean Milk

Young coconut juice

Fresh squeezed lemonade

Sweet 3-color flavor bean (mung bean, red bean, white bean) with jelly and coconut milk served with crushed ice

Vietnamese Beef Stew Served with French Bread

Savory mixture of ground pork, shrimp, taro, cellophane noodles, and shiitake mushroom wrapped and fried golden brown. Served with fresh cool greens, and chili-lime fish sauce

Seven marinated wings sautéed in spicy house-special sauce

A blend of grilled pork paste, crispy roll, lettuce, mint, carrot, cucumber, chive, and rice vermicelli rolled in thin rice paper wrap. Served with our house blended meat sauce

A delicious blend of Chinese sausage, dried shrimp, scrambled eggs, jicama, peanuts, dried shrimp, and fresh basil rolled in thin rice paper wrap. Served with hoisin dipping sauce and roasted crushed peanuts

Filled with poached pork, jumbo shrimp, lettuce, mint, chive, bean sprouts, and rice vermicelli rolled in thin rice paper wrap. Served with our house-special peanut dipping sauce

Sliced eye round steak, well-done flank, marbled brisket, soft tendon, and tripe

Well-done brisket, well-done flank, marbled brisket, soft tendon, and tripe

Sliced eye round steak, well-done brisket, well-done flank, soft tendon, and tripe

Sliced eye round steak, well-done brisket, marbled brisket, soft tendon, and tripe

Well-done brisket, well-done flank, and crunchy flank

Sliced eye round steak, well-done flank, and tripe

Well-done flank and crunchy flank

Sliced eye round steak, well-done flank and soft tendon

Sliced eye round steak, well-done flank, soft tendon, and tripe

Tender beef flank and crunchy tendon uniquely flavored with lemongrass, and fresh spices. Garnished with onion, scallion, and cilantro (Served with choices of: Rice Noodle, Egg Noodle, or Steamed rice)

Sliced eye round steak and well-done flank

House special combination of sliced eye round steak, well-done brisket, well-done flank, marbled brisket, soft tendon, and tripe

House special combination of sliced eye round steak, well-done brisket, well-done flank, marbled brisket, soft tendon, tripe, and beef meatball

Rice noodles served with our long-simmered chicken broth and chopped free-range chicken accompanied with house blended ginger sauce

Rice noodles served with our long-simmered chicken broth and tender shredded chicken

Charge for each to-go order

5 pieces of beef meat balls

To have your steak on the side

Sliced white onion with vinegar

Plate of vegetables

Side of eye round steak

Marinated charbroiled pork, tiger shrimp, and baked egg cake

Marinated charbroiled pork, shredded pork skin, and baked egg cake

Marinated charbroiled pork chop, shredded pork skin, and fried egg

Marinated charbroiled pork chop, tiger shrimp, and baked egg cake

Marinated charbroiled pork chop and tiger shrimp

Tiger Shrimp and baked egg cake

Marinated charbroiled pork and tiger shrimp

Shredded pork skin, and baked egg cake

Korean style beef short ribs

Marinated charbroiled pork chop

Seasoned steamed rice cooked with ginger, garlic, chicken broth topped with laksa leaves. Served with chopped free range chicken and pickled vegetables along with house blended ginger fish sauce

Marinated charbroiled pork, tiger shrimp, pork chop, shredded pork skin, baked egg cake and fried egg

Marinated charbroiled pork and pork paste drowned in light fish vinai grette. Served with rice vermicelli, lettuce, perilla, and mint

Beef based broth cooked delicately with essence of lemongrass, dried chili and variety of different spices simmered to perfection. Served with thick rice vermicelli garnished with scallion, onion, and laksa leaves along with tender beef shank, poached por

A savory combination of thick rice vermicelli, shredded pork with pork skin, and oil-wilted scallion served on a bed of chopped mixed greens with coconut milk and light chili-lime fish sauce

Thinly sliced beef stir-fried with fresh lemongrass and fresh herbs. Served with rice vermicelli over bed of fresh shredded vegetables along with house fish sauce

Marinated charbroiled pork and seasoned tiger shrimp over rice vermi celli, shredded lettuce, cucumber, mint, and bean sprout

Small fillets of flaky white fish marinated in turmeric then fried with generous amount of dill, sauteed onion and scallions served on a sizzling hot plate accompanied with black sesame rice crackers, roasted peanuts, rice vermicelli, and fermented anchov

Agar Dessert Drink

Fresh squeezed orange juice

Vietnamese iced espresso. Can be served as hot or cold

Dried Logan dessert drink

Sliced eye round steak and tripe

Sliced eye round steak and soft tendon

Sliced eye round steak and well-done brisket

Marinated charbroiled pork chop, shredded pork skin, and baked egg cake

Marinated charbroiled pork and pork eggrolls over rice vermicelli, shredded lettuce, cucumber, mint, and bean sprout

Beef meatball

Marinated charbroiled pork over rice vermicelli, shredded lettuce, cucumber, mint, and bean sprout

Sweet 3 color flavor bean with jelly and coconut milk served with crushed ic

Sliced eye round steak

Soft tendon

Thai fruit dessert (Blend of Jackfruit, coconut jelly, toddy palm, emerald green jelly cubes, and coconut milk served with crushed ice)