Sun Kitchen - Menú completo

lettuce or bok choy

scallops, mushrooms and rice crackers

with black bean and garlic sauce

with black bean and garlic sauce

with brown sugar syrup

scallop, fish maw, meatballs, quail eggs and mixed vegetables

with Sichuan cured meat (3pcs)

with needle mushrooms and vermicelli with fresh pepper

with mushroom and green chilli

with hot and spicy sauce and black pepper

with green tea

with sweet and spicy sauce (6pcs)

with pickled cabbage and dry chilli

shitake mushroom, enoki mushroom, bamboo fungus, shimeji mushroom, abalone mushroom

scallop, half shelled scallop, sea cucumber, King prawn, blue swimmer crab