Menú - Open Deck

Europeo, Cocina Contemporánea, Cocina Casera
Platos: 27
+351289104300

Menú

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Aquí encuentras el menú de Open Deck en Albufeira. Actualmente hay 47 platos y bebidas en el menú.

Entrantes Sea To Table Farm Raised Postre

Imágenes de comida

Imágenes

Carta

  • Antipasti

    Calamares A La Plancha
    20 €

  • Pescado

    Shellfish Rice
    Shellfish Rice
    60 €

  • Dessert Menu

    Mousse De Chocolate
    5 €

  • Entrantes

    Ensalada De Pulpo
    9 €

  • Entrantes

    Fresh Oysters From Ria Formosa 6 Uni
    Fresh Oysters From Ria Formosa 6 Uni
    12 €
    Algarvian Fish Soup
    Algarvian Fish Soup
    12 €
    Fride Prawns With Garlic
    Fride Prawns With Garlic
    18 €
    Clams À Bulhão Pato With Lemon, White Wine And Coriander
    Clams À Bulhão Pato With Lemon, White Wine And Coriander
    16 €
    Algarve Gazpacho With Fried Sardines
    Algarve Gazpacho With Fried Sardines
    10 €
    Oven Toasted Azeitão Cheese With Pumpkin Jam And Oregano
    Oven Toasted Azeitão Cheese With Pumpkin Jam And Oregano
    15 €
    Mussels In Onion Stew
    Mussels In Onion Stew
    12 €
    Wood-Fire Bread From Monchique, Cheese From Alentejo Cured In Olive Oil, Olives And Algarve Carrot Salad
    Wood-Fire Bread From Monchique, Cheese From Alentejo Cured In Olive Oil, Olives And Algarve Carrot Salad
    4 €

  • Sea To Table

    Octopus ‘Lagareiro’ Honouring Those Who Produce Olive Oil In ‘Lagares’ With Crushed Roasted Potatoes And Sautéed Broccoli Raab
    Octopus ‘Lagareiro’ Honouring Those Who Produce Olive Oil In ‘Lagares’ With Crushed Roasted Potatoes And Sautéed Broccoli Raab
    22 €
    Grilled Tiger Prawn With Herb Butter
    Grilled Tiger Prawn With Herb Butter
    35 €
    Traditional Codfish Beignets With Runny Broccoli Raab Rice
    Traditional Codfish Beignets With Runny Broccoli Raab Rice
    18 €
    Grilled Lobster With Dill And Capers
    Grilled Lobster With Dill And Capers
    45 €
    Daily Market Fish Fillet
    Daily Market Fish Fillet

  • Farm Raised

    Lamb Cutlet From Monchique With Thyme And Rosemary
    Lamb Cutlet From Monchique With Thyme And Rosemary
    23 €
    Grilled Dry Aged Entrecote With Béarnaise Sauce
    Grilled Dry Aged Entrecote With Béarnaise Sauce
    25 €
    Grilled Iberian Black Pork Shoulder Cut
    Grilled Iberian Black Pork Shoulder Cut
    21 €

  • To Share - For 2

    Alentejo Style Monkfish And Pennyroyal Stew
    Alentejo Style Monkfish And Pennyroyal Stew
    50 €
    Algarvian Cataplana With Shrimp, Mussels And Local Clams
    Algarvian Cataplana With Shrimp, Mussels And Local Clams
    50 €

  • Postre

    Portuguese Egg Pudding With Plums From Elvas
    Portuguese Egg Pudding With Plums From Elvas
    9 €
    Orange Roulade
    Orange Roulade
    9 €
    Portuguese Almond Cake
    Portuguese Almond Cake
    9 €

  • Larger Plates To Share & Entrees

    Pollo Piri Piri
    Pollo Piri Piri

    • Ofertas

    Ofertas exclusivas del restaurante: Portuguese Almond Cake -70% por 3 € !

  • Restaurant Description

    Open Deck
    Open Deck

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