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Evaluaciones
Contribuir a la retroalimentaciónThe wait staff supplied me with a free dessert to celebrate my birthday
Keep in mind this was the first night it was open after Covid. Very limited menu and the staff was very unsure of what all to give out to paying guests. We had to fight to get salt and pepper shakers at our table. It felt like we were eating takeout in a restaurant
Delicious food. Ahi tuna with grain salad was flavorful. Guacamole was very tasty with yucca and plantain chips. Hannah may have been assigned more than her share of tables, but her forgetfulness and lack of attention cannot be overlooked.
The experience was very good, eating, service and restaurant was excellent, very good love to detail in covid environment
Paladar has wonderful eating during the pandemic tacos at midday the best. beautiful terrace.