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Contribuir a la retroalimentaciónThis is my second time dining at The Provincial, both times with a large group of friends and both times very impressed. The menu is always changing from day to day so best to check online if you’re looking for a specific dish. Our group had a great server she was attentive without being intrusive. I really liked the array of appetizers all made fresh and tasty. The drinks were well balanced and delicious. My main dish was the hanger steak with whipped potatoes and roasted carrots. All cooked to perfection and seasoned expertly. I can’t wait for my third visit.
Everything is great- atmosphere and service. The food was decent but missing a few kick flavors. The lamb was nicely done, but I wished the sauce would be more heavy to bring out the meat flavor. The yogurt sauce is good but just wasn’t the best fit with the lamb. Dessert I had the limoncello cake, it was okay as it was a bit plain and lack of character. The cocktails were very creative and it’s New York level. Would come here again as this is a farm to table restaurant and the menu changes daily.
Although this wasn't our intended destination we did a quick walk here and it was fantastic. Pricey, but fantastic. Salmon cooked exactly to order which is infrequent in our experience. Sharing a small plate and a large plate is quite ample for two adults if you're not famished. Drinks are great. Draft beer taps are selected so don't expect a large selection.
Such a great place to eat at in Apex! The food was impeccable and although on the pricier side, it was well worth it — the red drum was absolutely delicious and that’s coming from someone who doesn’t like fish. The service was 10/10 as were the drinks. We will definitely be back! It’s a good idea to call ahead and make a reservation.
Incredible, drinks were great as the croquettes and baked oysters. great way to celebrate our jubilee.