Le Flamant Rose - Arles

We stopped here on our way to the CamargueThe setting is pleasant and the service excellent.

We have been here three times for dinner. We really loved the place and the food.We have tried several dishes, the taureau, the bull meat famous in the Camargue, such deep flavor's and so tender, calamari so fresh and crunchy. So the quality of all the dishes was absolutely superb and tasty. The staff extremely friendly and the ambiance very cozy.

Another good time in this friendly restaurant and Provencal and Camarguese cuisine for a meal in the head has head option fish and seafood, octopus salt, calamars a la plancha and parillada of fish of the Mediterranean!the tower accompanied by a sublime white "cham-cham" for us is the table of camargue.

It is not necessary to hesitate to get out of the road of the Saintes-Maries of the sea at the height of albaron to taste in this restaurant that does not pay a mine, a local cuisine, simple, elaborated with fresh products, the service is at the diapason and the addition very acceptable. I recommend this establishment to the many tourists who pass a few hundred meters and who are looking for a certain authenticity without risk of being possessed. Moreover this advice is also valid for us, people from the corner and from the passage.

I loved it!!! the frame is not top , stopped a.peu by chance the view of the prices of the map frenzy me a bit because of the place and in the end ... ohhh that it was delicious!!! from the coup relation quality nickel price. I'll go back home and have a nice personal