Bar 1 - Ascot Berkshire - Menú completo

In blue cheese, wrapped in parma ham, served with sweet potatoes and a cream& paprika sauce

white wine, and cream sauce with smoked bacon

Served with clams, peas and saffron risotto

With red currant sauce

With cos lettuce marie-rose sauce

Lightly battered whitebait served with tartare sauce

Served with roasted vegetables, with a red wine and demi-glace reduction

Mussels cooked in white wine, shallots and parsley

With basil dressing

Vegetarian paella, cooked with seasonal vegetables

Marinated in rosemary garlic, served with mashed potato and gravy

Marinated in sweet chilli sauce, served with basmati rice, pine nuts, coriander and soy sauce

Penne pasta with chicken, bacon, mushrooms and a spicy arrabiata sauce

Prawns in spicy tomato and white wine sauce

With fresh cherry tomatoes on the vine, sauté potatoes and a choice of red wine or peppercorn sauce

marinated in chilli, ginger, coriander, lemongrass and garlic, and served with new potatoes