Imágenes
ContribuirNo hay imágenes que mostrar
Reservar ahora
Evaluaciones
Contribuir a la retroalimentaciónOverpriced bad food. Only one person working providing bad service. Pasta pomodoro had no tomatos. 5€ for a slice of toast with olive oil. Massaman with potatos, carrots and onions. No peanuts. Asked if we wanted the receipt and we said yes. Made us wait >15m. Only let us pay after we said we didn't need it. Comida má muito cara. Só uma pessoa a fornecer mau serviço. 5€ por uma torrada. Massaman com batata, cenoura e cebola. Sem amendoim. Perguntou-nos se queríamos factura e dissemos que sim. Esperámos mais d 15m. Só nos deu a conta quando dissemos que já não queríamos recibo. Não recomendo.
We visited once and tried to get traditional Portuguese food. It was fine, but nothing special (for example, we both got generic fries with our food). The food was on the table so quickly we wondered how it's possible. The owner served us personally and was welcoming. The price was really affordable, so from that point of view, it was good value for money.
A nice looking little restaurant with a quiet vibe. Inventive starters but very basic vegetarian main course choices and, though obviously made with love, not enough to warrant the prices or a return trip.
We went here twice for dinner as I am a vegetarian but there was nothing special about it. Wine was good but no atmosphere & the vegetarian food was simply OK. I would recommend you negotiate a vegetarian option at Jonah's or Maresia's instead.
The food was good but the salad and starter plates were extremely small and pricey . Over all it seemed to expensive for what we got