Cho Sushi Japanese Fusion-lakeway - Menú completo

fried roll of salmon, crab, cream cheese, and avocado with chipotle mayo and eel sauce

sliced chili pepper, cilantro and yuzu-soy vinaigrette

tempura crab and spicy tuna topped with avocado and wasabi aioli

smoked salmon, cream cheese and jalapeños wrapped with soybean paper and masago

assorted sashimi, scallions, cilantro and lemon vinaigrette

peppercorn tuna tataki with goat cheese and jalapeño with chipotle aioli and ponzu

spicy crab, spicy tuna, and shrimp tempura topped with peppered tuna and crispy onion and habañero ponzu

assorted variety of sashimi (9 pcs) on sushi rice

shrimp tempura, avocado, cucumber, masago, daikon sprouts and eel sauce

spicy tuna, tempura asparagus with escolar and roasted garlic oil and ponzu

shrimp tempura, albacore and avocado with spicy tuna, tempura flakes, eel sauce and spicy mayo

fatty tuna, spicy crab, and cucumber with seared kobe and honey bourbon glaze

shrimp tempura, spicy tuna and grilled asparagus with salmon, chili sauce and tobiko

shrimp tempura, avocado, cilantro and jalapeños with spicy mayo

deep fried roll of tuna, salmon, yellowtail, green onions and cream cheese topped with spicy mayo, eel sauce and masago

tuna (3), salmon (3), yellowtail (3), albacore (3), escolar (3), red snapper (3) and white fish (3)

shrimp tempura, spicy crab, and avocado topped with ebi and spicy ponzu

seared tuna, crab, grilled asparagus, avocado, and daikon sprouts wrapped in thinly cut english cucumber with yuzu-soy and masago

thinly sliced sashimi with cilantro, sriracha and sea salt in japanese citrus juice

tuna (2), salmon (2), albacore (2), white fish (1), eel (1), shrimp (1), escolar (1) and spicy tuna roll

chef's choice of sashimi (9 pcs) and sushi (10 pcs) and rainbow roll

tuna (4), salmon (3), yellowtail (3), albacore (3), escolar (3), white fish (3), red- snapper (3), scallop (3) and octopus (3)

blackened tuna, cucumber, avocado with spicy crab and masago

smoked salmon, tempura asparagus, cream cheese and daikon sprouts with strawberries and sweet miso glaze on top

panko soft shell crab, jalapeños, spicy tuna, masago and tempura flakes

deep fried spicy tuna, spicy crab, avocado and cream cheese wrapped in soy paper

spicy tuna and avocado with salmon and spicy mayo on top

spicy crab and fresh jalapeños topped with albacore and fresh salmon with honey bourbon mustard and tobiko

spicy scallop, spicy crab, and avocado, wrapped in salmon with habañero masago

chef's choice of four courses

crab with cucumber, avocado and sesame seeds

scottish salmon

big eye tuna

english cucumber and sesame seeds

yellowtail and scallions

unagi with cucumber, avocado, sesame seed and unagi sauce

spicy tuna with cucumber, avocado and sesame seed

tuna (1), salmon (1), albacore (1), white fish (1), eel (1), shrimp (1), escolar (1) and California roll

asian pear, scallions, red onion, sweet soy and sesame oil