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Contribuir a la retroalimentaciónNicely welcomed, great culinary experience as well. Server a little hesitant about the explanation of the plates. Pâté en croûte recommended of course, exceptional cheese choice.
We had dinner at Benaton late November 2023. This restaurant is located near the centre of Beaune and closes the Fallot duck. The service is in small care, the staff is smiling and attentive. We enjoyed the advice of the oenologist on the wine map (natural wine at ideal temperature, i.e. close to 10° for Burgundy red, carafé with care). The kitchen was delicious while being light. The star is widely deserved. The only noticeable negative point on the interior room is noise, a small acoustic layout would be ideal. We'll be back.
Beautiful plates, all with the same accompaniment. I don't understand the need to serve iced wine. Too bad for such good bottles. We expected better at the atmosphere and service for a Michelin star restaurant.
Restaurant, reception and impeccable atmosphere in this lovely restaurant. With special mention for the refined humour of the server. Thanks to the whole team for a nice evening.
Very good restaurant with refined cuisine accompanied by very good wines. the welcome is warm I highly recommend