Imágenes
ContribuirReservar ahora
Evaluaciones
Contribuir a la retroalimentaciónWe have not been deposed by some of the negative reviews, as we realized that they seemed to be of means of life, except their specificity, which is grilled. they can say how good it is at the line of people who were outside for one. we had half a buck, and it was served with plenty of french fries and salat. this plate will cost us 6 euro each! the huh was excellent as they would expect from a churrasqueria. also the semilite red wine was very good, and it was good at 3,50 euro. with brot and oliven our total bill was 17.90 euro – a great value. the interior was good and the other diner seemed to be more local than tourist. the service was good. when we return to Beja, we will return to O alemao.
It is a nice restaurant were you can eat some chicken. The room were you sit is not the best, the food is not of very high quality but it is good. The portions are bot huge and for most men and women, they're reseanoble....The thing i specially didn't like is that this restaurant is mostly made to cater tourists, so you have english written menus, and very good english speaking waiters, and has i am a local portuguese speaking person, i have noticed the lack of care they have for you if they dont anticipate a good tip. But if you want some barbacued chicken you can have it here.
Founded in 1935. It looks like the interior remained the same: very spartan. The food is OK. People are nice.
Ótimo frango assado, além de vários pratos
Pedi Carne de Porco á alentejana que estava mesmo muito boa. Já outras pessoas que estavam na mesa pediram frango e o arroz não era do dia e já era do fundo da panela, porque além de estar queimado estava com gosto a aquecido ... Em relação ao serviço fica muito aquém do normal, só para terem uma noção as bebidas que deverá ser a primeira coisa a vir para a mesa veio quase a meio do prato principal. Prato do dia com 1 sumo, café, pão e azeitonas foi 15 euros por pessoa...