Ragin Cajun - Menú completo

Fresh tomatoes and thick slices of mozzarella cheese layered on a bed of greens with an avacado lime vinaigrette dressing

Fresh veggies in a roasted garlic and sundried tomato infused olive oil tossed with bow tie pasta

your choice of protien blackened and served with steamed broccoli and red beans and rice

Strips of red, yellow and green peppers simmered in a nice lemon pepper sauce served over a bed of white rice

Fresh romaine, parmesan, garlic croutons tossed in our homemade dressing. Make it a meal by adding your choice of protein.

Crawfish tail meat in a Cajun cheddar sauce with medium shell noodles

Like french onion only ours has a chicken base

Broccoli, carrots, zucchini, squash and mushrooms sauteed in a light garlic sauce tossed with angel hair pasta

Jumbo Shrimp and Scallops that are blackened rest atop angel hair pasta that has been tossed in a very light tomato basil sauce

Fresh Broccoli Crowns steamed and served with a side of Hollandaise Sauce

Blackened in our own Cajun Seasoning served with a side of Creole mustard for dipping

Blackened to your liking in our own Cajun Seasoning served with a side of Creole mustard for dipping

Blackened in our own Cajun Seasoning served with a side of Creole mustard for dipping

Blackened to your liking in our own Cajun Seasoning served with a aside of Creole mustard for dipping

Bite size pieces of chicken breast blackened in our Cajun seasoning served with a side of house made Creole Mustard

white wine with a touch of garlic, butter, Cajun seasoning and lemon pepper

Sauteed in extra virgin olive oil, with garlic, crushed red pepper and basil

Medium spiced brown gravy, fresh veggies and finished off with a kiss of lime served over white rice

Jumbo shrimp simmered in a light garlic sauce

hearty soup with rice made with a variety of seafood that will warm you from inside out

not your traditional bisque.. ours is made with a hint of nutmeg

Shrimp scallops, clams, mussels, chicken, andouille sausage rice seasoned with olive oil, turmeric and a dash of cajun seasoning

Spicy rice cooked with Andouille sausage, celery, onions, green peppers and whole plum tomatoes

Jumbo shrimp cooked to perfection in a Cajun BBQ sauce

Whole plum tomatoes chopped with sliced onions, bell peppers with garlic and Cajun seasoning served over white rice

mushrooms and broccoli florets in a Madeira garlic wine sauce tossed with angel hair pasta

Deep fried and served with a sweet and spicy dipping sauce

yes it's real Alligator! shipped from Louisiana, fried up and served with our house made creole mustard sauce

Steamed and cooled shrimp, thinly sliced romaine and diced onion tossed with our homemade remoulade dressing

choice of bow tie or angel hair pasta with choice of tomato basil, garlic, or butter sauce

Shell noodles in a cheddar sauce

Baked filet coated with our homemade creole mustard sauce served over white rice with a side of steamed broccoli

Blackened in our own Cajun Seasoning served with a side of Creole mustard for dipping

Plain version of our chicken bites served with broccoli florets and white rice

Jumbo Shrimp, artichoke hearts, alligator sausage and mushrooms in a Cajun Cream sauced tossed with bow tie pasta

PEI Mussels simmered in a Cajun Scampi Sauce

Blackened in our own Cajun Seasoning served with a aside of Creole mustard for dipping

fresh cut vegetables in a light garlic sauce tossed with angel hair pasta

fresh cut vegetables in a light garlic sauce tossed with angel hair pasta

Shrimp, gator and broccoli florets served in a mild cajun cream sauce with bow tie pasta

Steamed shrimp served with white rice and broccoli florets

hearty soup with rice that will warm you from inside out

Shrimp Scallops Clams and Mussels tossed with angel hair tomato basil

Fresh Asparagus Spears Steamed and served with a side of Hollandaise Sauce

Traditional Louisiana slow cooked red beans minus the sausage atop white rice

our signature dish that cannot be spiced down. A combination of Andouille sausage, celery, onions, green peppers, whole plum tomatoes and spicy rice