Rosati's Pizza - Menú completo

Canadian bacon, pineapple, BBQ sauce and mozzarella cheese.

Our own creation, this pizza features a unique hand-rolled edge and is slightly thicker than our crispy thin crust.

Lots of cheese and ingredients stuffed between two layers of buttery crust and topped off with our own sauce.

Sausage, onions, bacon and BBQ sauce.

Romaine lettuce and croutons with creamy Caesar dressing.

Mixed greens, cucumbers, tomatoes and green peppers.

All white breast meat strips, crisp romaine lettuce, croutons and grated Romano with zesty Caesar dressing.

Pepperoni, bacon and Canadian bacon combined with mozzarella cheese, chopped egg, black olives and sliced tomato on a bed of lettuce.

Mixed greens, cucumbers and tomatoes.

Crisp, baked Italian turnover with hand-rolled edges stuffed to the brim with your choice of pizza ingredients, mozzarella cheese and Rosati's own pizza sauce. Up to three ingredients.

With marinara sauce and melted mozzarella cheese.

Sliced thin and piled high.

Eight ravioli. Cheese with marinara sauce.

Unique topping blend of hamburger, bacon, onions, mozzarella and cheddar cheeses.

A Rosati's specialty, our light, flaky crust is always crispy and golden brown.

Please contact restaurant for today's selection.

Eight ravioli. Beef with marinara sauce.

Our delicious Italian beef on fresh French bread baked with melted mozzarella cheese.

Pepperoni, mushrooms, onions and green peppers.

Sausage, pepperoni, mushrooms, onions, black olives and green peppers.

Sausage, pepperoni, ground beef and bacon.

Mushrooms, onions, green peppers and tomatoes.

Sausage, pepperoni, bacon, ground beef, Canadian bacon, mushrooms, onions, green peppers, tomatoes, green olives and black olives on our crispy thin crust with a hand-rolled edge.

With baked mozzarella cheese. Served with a breadstick and grated cheese.

Served with a breadstick and grated cheese.

Served with a breadstick and grated cheese.

Chicken breast with melted cheese, served over spaghetti with marinara sauce. Served with a breadstick and grated cheese.

Rosati's own meatballs covered in red sauce on Italian bread with baked mozzarella cheese.

Italian sausage, fresh garlic, grilled onions and Rosati's hot giardiniera.

This is the pie that made Chicago famous. A deep dish buttery crust filled with mounds of mozzarella cheese and topped with chunky pomodoro tomatoes.

Sausage, mushrooms, onions and green peppers.

Italian beef, onion, green pepper and mushroom.

Homemade from the family recipe. Layers of ribbon noodle and three cheeses, smothered in marinara sauce and mozzarella cheese. Served with a breadstick and grated cheese.

All beef served with mustard, relish, pickles, onions, tomatoes, sport peppers and celery salt.

Served with a breadstick and grated cheese.