Zaika Mart And Grill - Menú completo

Fried fish and grilled shrimp, served with rice and paratha.

Melt on your mouth minced beef on skewer, cumin, crushed pepper and chillies bring together the authentic taste.

On the bone chicken cured overnight in a classic house special marinade.

Melt in mouth soft chicken pieces on skewer, black cumin and green coriander spice up the taste.

1/2 chicken slow-cooked and steamed with original lahori spices.

Perfectly marinated with spices and cooked in the tandoor to give a delightful flavor.

Chunks of chicken tenders marinated in aromatic spice blend and rich creamy ingredients. Skewered and cooked over a grill.

Lightly battered fish pieces deep-fried until tender.

A fried pastry with a savory potato filling.

Shrimp with the right amount of crunch fried until golden and crispy.

A fried pastry with a savory potato filling.

Lamb seekh kabab and lamb boti served with rice and paratha.

Patty of mince mishmashed with coriander seeds and fresh herbs.

Boneless chunks of beef marinated in aromatic Indian spices and barbecued to perfection.

Pieces of boneless chicken wrapped in paratha with lettuce, onions and a special sauce.

Boneless chicken pieces marinated in a paste of mint, cilantro, ginger and garlic. Skewered and cooked over a grill.

Mince chicken kabab wrapped in paratha with onions, lettuce, tomatoes and a special sauce.

Patty of mince beef mishmashed with dried pomegranate seed, coriander seeds and fresh herbs.

Tandoori chicken and chicken malai boti, served with rice and paratha.

Minced chicken with spices on skewer grilled to perfection.

Shawarma style thin slices of beef wrapped in choice of roti, paratha or naan with onions, tomatoes and pickles. Served with house special garlic-mayo sauce.

Boneless chunks of lamb marinated in aromatic Indian spices and barbecued to perfection.

Minced lamb with spices on skewer grilled to perfection.

Grilled lamb chops, lamb seekh kabab, lamb bot and lamb chapli kabab.

Chicken seekh kabab, tandoori chicken, chicken tikka boti and chicken chapli kabab.

An orginal delight from kissa khawani bazaar, patty of minced chicken mishmashed with dried pomegranate seed, coriander seeds and fresh herbs.

Mince chicken with spices on skewer covered with mozzarella cheese.

Whole chicken slow-cooked and steamed with original lahori spices.

Chops marinated overnight and cooked in a searingly hot Punjabi tandoor.

Chops marinated overnight and cooked over a grill.

Chicken seekh cheese kebab, tandoori chicken, chicken chapli kabab, lamb chop, fish pakora and tandoori shrimp.

A fried pastry with a savory potato filling.

Whole cod fish seasoned with classic flavorful lahori spices.

Bites size pieces of chicken breast marinated in traditional yogurt-ginger-garlic sauce. Chargrilled in the Punjabi clay oven.

Puri, halwa, channa masala, aalo bujia and achar.

Beef bilhiri kabab and beef chapli kabab, served with rice and paratha.

Shawarma styled thin slices of chicken wrapped in choice of roti, paratha or naan with onions, tomatoes and pickles. Served with house special garlic-mayo sauce.

Whole cod fish seasoned with classic falvorful lahori spices. Fried until crispy.