Green Street Pub Eatery - Menú completo

Five garlic breadsticks served with your choice of cheese sauce or marinara.

Topped with chicken or beef, shredded lettuce, tomatoes s and chili con queso.

Our 8 oz boneless chicken breast char-grilled, topped with Monterey jack cheese.

A large house-made crab cake topped with pepper jack cheese sauce.

Served with French fries, chips, applesauce or cottage cheese.

Our jumbo grilled or breaded tenderloin topped with ham and Swiss cheese.

A large fish fillet crumb breaded or beer battered and served on a sub roll.

A year -round favorite. Double decker, loaded with bacon, lettuce and tomato.

Jumbo ocean fresh shrimp with our house-made cocktail sauce.

Breaded and served hot, mild, BBQ or plain.

A meal in itself.

Fresh greens piled high with ham and bacon turkey, tomatoes, egg and cheese.

Tender grilled chicken on top of our house-made Caesar salad.

Combination plate of chicken or tuna salad, cottage cheese, applesauce and tomatoes.

Large house salad with tender grilled chicken.

Layers upon layers of fresh greens, ham, turkey, chopped egg, black olives, tomato and cheese.

The most tender cut of steak.

Hand breaded jumbo shrimp.

House-made crab cakes topped with a pepper jack cheese sauce.

Handmade crumb breaded strips of chicken breast meat. Served with your favorite sauce.

Chicken, bacon and Italian sausage tossed in an alfredo sauce, served over penne noodles.

Garden fresh mixed vegetables in a house-made red sauce.

8 oz. chicken breast, Cajun and blackened with three large shrimp and vegetables in a house-made marinara sauce.

Seasoned and sauteed chicken breast atop garden fresh vegetables and linguine noodles.

Tender chunks of filet meat in a house-made Cajun alfredo sauce with garden fresh vegetables.

Add your favorite cheese and make it a kids 1/4 cheeseburger, served with French fries, chips, applesauce or cottage cheese.

Chopped fresh romaine lettuce.

Crunchy tortilla, piled high with fresh greens, seasoned beef or tomatoes, blended cheese.

A spicy delight, served golden brown.

Open -faced ham, turkey, bacon, tomato on toast tips with blended cheeses.

Served golden brown.

Green street's special meat sauce served over penne noddles, mozzarella cheese and baked to perfection.

Flame grilled hot dog, served with French fries, chips, applesauce or cottage cheese.

A generous portion of our golden brown fries with cheese and bacon.

Hand breaded boneless chicken breast strips deep fried to a golden brown.

Our 8 oz chicken breast glazed in teriyaki sauce.

Ham, turkey and salami with American and jack cheese on a sub bun.

Your choice of grilled, lightly breaded or our signature beer batter.

Beer battered, lighty breaded or grilled.

Breaded or grilled atop of angel hair pasta with marinara sauce.

Marbling throughout the steak makes it the most flavorful of our cuts.

Hearty and flavorful.

A tasty cut straight from the outback. Ask for it glazed in teriyaki sauce.

Chopped sirloin with a house-made mushroom gravy sauce.

Thinly -sliced roast beef piled high non a sub roll, with onions, peppers and melted Swiss cheese.

Layers of ham, turkey, bacon and cheese on toasted triple-bread of your choice, lettuce, tomato and mayo.

Large house salad, topped with buffalo chicken strips.

Kids spaghetti-a favorite.

1/4 lb. add your favorite cheese and make it a kids 1/4 cheeseburger, served with French fries, chips, applesauce or cottage cheese.

Our 6 oz. chicken breast, grilled, beer battered or lightly breaded.

Piled higb with blended cheese and bacon.