Beijing Bistro Buda - Menú completo

Cream cheese filled dumplings deep fried until crispy.

Chicken sauteed with mushrooms and jalapenos in a basil sauce.

Diced chicken quick-fried with peanuts, celery, chili pepper, bell peppers carrots, water chestnuts and scallions.

Breaded chicken tossed with orange peel and chili pepper for a spicy and citrus combination.

Sauteed with onions red bell peppers and green beans.

Sauteed with onions, red bell peppers and green beans.

Sauteed mixed vegetable delight in a light brown sauce.

Stir fried with fried tofu, assorted vegetables, chiliand garlic.

Sauteed green beans in a hot garlic sauce.

Sauteed beef, water chestnuts and onions in hot garlic sauce.

Thin- sliced beef with broccoli, lightly stir fried in a rich brown sauce.

Sauteed with ginger, chili peppers in a garlic sauce.

Crispy chicken sauteed in a spicy brown sesame sauce.

Sauteed with mushrooms and jalapenos in a basil sauce.

Lightly breaded shrimp sauteed with jalapenos and bell peppers in a spicy pepper corn sauce.

Beef, chickenand shrimp sauteed with mushrooms and scallions in a spicy burgundy sauce.

Chicken strips fried then sauteed with peas and carrots in a brown honey sauce.

Shrimp sauteed with water chestnuts, white onions in a spicy garlic sauce.

Sauteed with assorted vegetables in light and tasty rice wine sauce.

Shrimp sauteed with assorted vegetables in a spicy black bean sauce.

Sauteed with carrots celery, bell pepperand water chestnuts.

Breaded pork stir fried with pineapples, peppersand onions in a stimulating sweet flavored sour sauce.

Pork sauteed in garlic with water chestnuts and onions.

Thin-sliced beef sauteed with mixed vegetables in a tasty brown sauce.

Sliced beef with assorted vegetables in spicy black bean sauce.

Fried shrimp sauteed in a sweet spicy brown sauce.

Chicken sauteed with broccoli and carrots in a brown sauce.

Chicken stir fried with mixed vegetables in a light brown sauce.

Sauteed with peas and carrots celery and water chestnuts in a brown sauce.

Combination of shrimp, chicken, pork, onionsand oriental spices.

Sauteed with mixed vegetables in a tasty brown sauce.

Tender steak sauteed with mushrooms, scallions and garlic.

Chicken strips sauteed in a light lemon sauce.

Shredded chicken with celery carrots scallions in a black bean sauce.

Lightly-breaded beef tossed with orange peel and red chili.

Hot and zesty, with fresh mushrooms, basiland garlic in brown sauce.

Diced chicken quick-fried with peanuts, celery, chili pepper, bell peppers carrots, water chestnuts and scallions.

Crispy shrimp tossed in a tangy sesame sauce.

Pork sauteed in garlic with water chestnuts and onions.

Fried tofu lightly breaded in a spicy sesame sauce.

Sauteed with garlic, ginger and Chinese rice wine.

Egg noodles and vegetables stir fried with pork, chicken, and shrimp.

Shrimp and chicken sauteed in chef's special pepper sauce.

Shrimp, chickenand mushrooms in a tasty brown sauce.

Quick-fried with peanuts, celery, chili pepper, bell peppers carrots, water chestnutsand scallions in a brown sauce.

Shredded flank steak tossed with carrots and celery in black bean sauce.

Sauteed with jalapenos, black beans on a bed of broccoli.

Lightly-breaded, sauteed with jalapeno, fermented black beans and garlic.

Sliced beef, chickenand shrimp sauteed with vegetables in a special sauce.

Shrimp and chicken sauteed in chef's special pepper sauce.

Shrimp sauteed with water chestnuts white onions in a garlic sauce.

Steamed soy beans tossed in salt.

Quickly -cooked steak tossed with bell peppers and onions in a brown sauce.