Il Ventaglio - BUTTAPIETRA

A few nights ago, we had dinner in this restaurant with friends, we ate risotto tris, and it was a discovery of tastes and flavors. Local 90s, but with style!! Great food, correct price and affordable to all. We'll be back.

Very well cared for both presentation and quality of food.. In this period of covid respected all safety parameters

I booked for tasting risottos proposed at this time. Very good appetizer: red radicchio rice cheese and Monte Veronese fondue, 3 tastings of risotto that in all make a dish of rice, and sweet. 25,00 € drinks apart. In the end you spend more than 30,00 for a risotto dish, an appetizer and a dessert. Mah!

Discovered by chance on the occasion of an ISOLA rice festival of the house, preferred to avoid confusion, we returned. The restaurant specialises in risotto preparation. The environment is nice and cosy, beautiful tablecloths, cloth napkins, change of cutlery. The friendly and fast service, but there were few customers. We opted for a menu of three risottos at 25 €: one with rosemary and almonds, ? , another pumpkin and bacon, the last one on the island. The risottos preceded by a cake of potatoes and mushrooms. a bottle of good quality valpolicella, 18 €, water and coffee, dessert, 5€, for a total of 35 € per person. Quality of good dishes, the best risotto: pumpkin. Prices not really popular.

I was at dinner in this restaurant and I was really satisfied with it. Quiet and elegant restaurant, very nice in detail, great food and the menu offered. Great service. Recommended.