Black Cat Bistro - Menú completo

Regular or Decaffeinated

Ripe and easy, the nicely rounded Tobin James Dream Weaver is a fine quaffable wine; very good for light hors d' oeurves or celebration sipping

Refreshing, light golden in color and full of flavor (peach apple) with pronounced ribbons of bubbles

This special small grower producer is produced in Bouzy and is an expressive blend of 60% Pinot and 40% Chardonnay

Conundrum's rose special bottling

Sparkling Chardonnay offers invigorating scents of citrus zest and flavors of key lime, peach vanilla

This refreshing Chardonnay exhibits ripe pear, apple, and tropical citrus aromas and flavors, with delicate floral highlights and mineral undertones

Ripe notes of pineapple, red apple and Meyer lemon are enhanced with toasty oak, vanilla bean, marzipan, and peach

The flavors of Asian pear, Granny Smith green apple and pomelo appear in unison while the rich mid-palate forms a balance with the crisp acidity

Bright and beautiful juicy tropical aromas and stone fruit flavors

Fragrant nose displays pineapple, vanilla crème and toasted almonds. Palate delivers flavors of peach, and lemon zest, along with underlying tropical notes

Bright acidity beneath notes of pear, apple, pineapple, nutmeg and vanilla

Complex nose of Meyer lemon with hints of honeycomb and orange blossom. Rich textural with elegance and long finish

Opens with expressive notes of honeydew, guava and pineapple with hints of toasty oak, allspice and beeswax. Pretty full-bodied, it fills the mouth with oak laced tropical fruit flavors

This little firecracker is an intentional flirt with a dash of Grenache (15% and dollop (5% of Riesling

Produced from their famed Pinot Noir vineyards

Gently hued salmon colored beauty envelopes the mouth with nectarine, lemon-lime, and tart raspberry flavors

The salmon color heralds the strawberry and cotton candy aromatics to be savored like the first day of spring

Three grains and three hops follow a long maturation process and a second fermentation in the bottle to produce a full bodied and creamy, slightly amber, double ale with a refined bouquet of floral and citrus notes

A smooth, full-bodied nut brown ale, lightly hopped with a hint of roasted chocolate and crystal malts. This ale is dark in color without the heavy taste of porter or stout

Belgian-style wheat beer is brewed with oats, malted wheat, and unmalted raw wheat for a hazy, white appearance. Spiced with our own special blend of coriander and Curaçao orange peel

A finely-brewed and elegant beer which combines a refreshingly light character with an intense taste experience. Rich in vitamins and with an isotonic effect

Balance is what makes our this so unique: rich, crystal malts give this beer a deep copper hue and contribute a slight caramel sweetness while the herbal, spicy bitterness from carefully selected whole-cone hops impart a crisp, clean finish

A refreshing citrus ale, Tangerine Wheat combines our Lost Coast Harvest Wheat with natural Tangerine flavors

Pilsner styed. Crisp and refreshing with a mild hop aroma, it has only 118 calories and 8 carbs. Great with almost anything, it's an excellent choice for lighter foods

Produced in the tradition of 18th Century English brewers who supplied the court of Russia's Catherine the Great. It's a rich, intense brew with big complex flavors and a warming finish

This IPA boasts an assertive bitterness and vibrant hop aromatics. Expect notes of pine, lime zest, and grapefruit supported by caramel malts

Named for the delicate engravings popularized by 19th century seafarers, Scrimshaw Pilsner Style Beer is brewed in the finest European tradition

This Belgian-style Blonde Ale is the perfect refreshing specialty for those warm summer days. This is hand crafted with clementine oranges and fresh local orange blossom honey

Delicate, clean crisp with an almost imperceptible fruity sweetness from fermentation. Subtle fresh cereal taste will put you in the perfect summertime mood

Brewed with stone rolled maize and fermented with Mexican Lager yeast. It's lightly hopped yielding a clean and subtle sweetness to the already refreshing taste

This delicious unfiltered West Coast IPA was built around a unique blend of specialty hops delivering mouth-watering juicy dankness. Put it in your mouth; you can thank the brewers later

Inspired by the flavorful Belgian Wits, this is brewed using Valencia orange peel for a subtle sweetness, and a touch of coriander to provide balance. Oats and wheat are added to create a smooth, creamy finish that's inviting to the palate. Garnish with a

Brown ales are a celebration of the maltster's art and A-Town has flavors of caramel, toffee, biscuits and coffee. The yeast adds traces of fruity flavors and aromas such as plums, raisins or ripe apples

Roasted red bell peppers, capers, scallions, with a meyer lemon cream sauce, jasmine rice, crispy kale. Wine suggestion: Red Blend

Eggplant, red chard, chevre, asiago, mozzarella, tomato coulis, pinenut, shiitake, sage. Wine suggestion: Rosé

Shiitake, cremini, martini cream, radicchio, asiago, sage. Wine suggestion: Pinot Noir

Wood fisheries shrimp, corn, tomatoes, scallions, cilantro, asiago, chipotle corn cream. wine suggestion: Pinot Grigio

stuffed with gorgonzola

Jumbo shrimp, roasted bell pepper, tomato, scallions, capers, jasmine rice, sautéed vegetables. Wine suggestion: Chardonnay

strawberries, green apple, candied walnuts, goat cheese, shallot beet vinaigrette, balsamic reduction

lemon Caesar, asiago, bacon jam toast

blue cheese, roasted beet vinaigrette, spiced walnuts

Corn pudding, tomatillo cream, mushrooms, cilantro, brown butter. Wine suggestion: White Blend

Arugula, cauliflower, broccoli currants, garlic cream, asiago, pinenuts, mint. Wine suggestion: Chardonnay

Award winning.

Pearl couscous, currants, cinnamon, kale. Wine suggestion: Red Blend

Rooibos Red, Honey Bush, Mint, Chamomile, Earl Grey, Fruit Blend

Mushroom red wine barley risotto, baby bok choy, cherry duck jus, thyme. Wine suggestion: Pinot Noir

Corn pudding, tomatillo cream, micro cilantro. Wine suggestion: Chardonnay

Potato, hazelnut, grapefruit vanilla beurre, sea salt. Wine suggestion: Brut Champagne

Radicchio, apple, pomegranate molasses. Wine suggestion: Red Blend

Gigandes beans, date apple mustard glaze, thyme. Wine suggestion: Garnacha

Grilled, mashed potatoes, heirloom cauliflower, sake-miso beurre blanc. Wine suggestion: Sauvignon Blanc

Jasmine rice, Vietnamese cucumber slaw, shiitakes, ginger wasabi cream, shallots, peanuts, cilantro. Wine suggestion: Rosé

Sage stuffed pork chop, celery root puree, Brussels sprout, coffee ancho glaze. Wine suggestion: Cabernet Sauvignon

Quinoa, corn, cilantro, green onion, black bean sambal butter. Fat is an integral part of the flavor of this cut. Wine suggestion: Syrah

Aroma of lemon cream and green apple, with stone fruit, honeydew and hints of citrus on the palate

Bright and racy with flavors of green apple, lime, grapefruit, lemon zest, notes of minerality and citrus aromatics

A clean-cut and minerally white that offers poached pear, beeswax, apricot and preserved lemon flavors

Estate grown with a nose of crisp mango, white flowers, apricot orange blossom and a delicate body

Mineral joined halfway by white flowers, mango, melon and grapefruit

Wonderful light and fruity. A flower aroma like forsythias and mouthful of crisp Granny Smith make this stand out

A bouquet of honeysuckle and apricot coupled with flavors of citrus and honey

Beautifully balanced. Luscious and bright with ripe peach flavors and tropical notes. The nose is greeted with bright floral aromas

As the wine swirls around, a hint of wildflowers pop, creating a fresh and delightful palate full of honeydew melon, pear and passion fruit

Bright, crisp and fresh. The flavors and aromas are reminiscent of peaches, ripe pear, lime and grapefruit, accented by floral and tropical fruit notes

Quinessential Viognier from its home in the Rhone Valley

An expressive Viognier that perfumes the nose with aromas of citrus blossoms and honeysuckle, while succulent stone fruit fills the palate

A stunning composition of aromas and flavors. 45% Grenache Blanc, 31% Picpoul, 12% Viognier and 1% Roussanne with just a touch of French Oak

A harmonious blend of Chardonnay, Sauvignon Blanc, Semillon, Muscat Canelli and Viognier

Honeysuckle, melons, white peach, and subtle floral notes on the nose. 40% Viognier, 35% Grenache Blanc 25% Roussanne

Rice croquettes, agave mango salad, mango sauce. Wine suggestion: Zinfandel