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Contribuir a la retroalimentaciónHad a wonderful mother's day brunch this past Sunday 5/12/24. The food was absolutely fantastic, I had the Cajun salmon which was out of this world delicious. I will definitely be returning.
For being billed as a fine dining restaurant we were a little bit underwhelmed with the whole experience. From the booth style table we sat at, to the waiter being distracted by everything but us therefore never bringing us bread, the food was really good, I would call it low end of fine dining. The staff overall were friendly and welcoming and the atmosphere is very nice also.
Food was fantastic. French onion soup was the best we've ever had! We ordered the pork chops, stuffed chicken, and a couple of the seafood dishes. All were cooked perfectly and flavorful. Can't forget the crab cakes! Know that the menu changes with the seasons but there are a few items that seem to remain throughout the year. Always a great presentation too. Thank you, Inn of the Seasons!
Always a good meal at the Inn! This upscale restaurant has stood the test of time and continues to satisfy its customers. Although a little pricier, the food is consistently good and is served in a relaxed atmosphere. Their servers are friendly attentive. The restaurant can accommodate larger parties for special occasions.
We had the mushroom tuffle ravioli appetizer to start and it was delicious. And finished with the chocolate truffle cake with chambord. Food was great. Place is cozy and the service was good. Would definitely recommend.