Aromas - Menú completo

vietnamese noodles in aromatic broth, tofu, scallions

minced tuna, salmon, white fish, spicy sauce

deep fried salmon skin, avocado, carrot, cucumber

spicy tomato aioli

shitake mushrooms& cream cheese

avocado, cucumber

crab meat, avocado, cucumber

crabstick, cucumber, avocado, shrimp, masago, and special sauce

tempura asparagus, cucumber, and carrot with unagi sauce

shrimp tempura inside, topped with spicy tuna or salmon and black tobikko

cliantro oil, black sesame seeds with greek yogurt.

avocado, cucumber

chopped tuna, salmon, crab seasoned squid, wakame, mixed greens, lettuce, sriracha aioli

mixed potato wedges asparagus in a creamy garlic dill sauce, topped with a poached egg and garnished with fresh dill

tempura battered chicken fried to perfection then tossed with sliced carrots, in a sweet and spicy sauce served with a side of brown or white rice, garnished with sesame seeds green onion

pan seared and served on a bed of sauteed grape tomatoes, baby bok choy, broccoli, snow peas and asparagus, white wine-butter sauce

braised beef short ribs, whipped sweet potatoes, broccolini.

tuna, mango, cucumber

california roll topped with tuna, salmon, shrimp

bbq eel cucumber topped with avocado

smoked salmon, cream cheese, cucumber

king crab, avocado, cucumber, topped with masago

avocado, cucumber, spicy sauce

tempura salmon, cream cheese, avocado cucumber inside topped with more tempura salmon, spicy mayo, unagi sauce crab.

avocado, cucumber

tempura battered chicken tossed with sliced carrots, cherry tomatoes, snow peas, red onion, squash, cilantro our homemade coconut sauce, served with a side of brown or white rice

served on a bed of lettuce garnished with shredded beats, daikon carrots

mix greens, cucumber, carrot, red onion, topped with shredded beets daikon with ginger dressing.

seasoned squid, japanese tree mushrooms, sesame seeds, garnished with shredded beets, carrots daikon

tempura crab, cucumber, cream cheese with choice of salmon, tuna, or shrimp topped with special sauce

chopped scallops in spicy sauce, scallions, cucumber, tempura crunch, black tobikko

chicken or tofu, white rice, sauteed mushrooms onions, trio of sauces

a cold refreshing buckwheat noodle salad with arugula, mixed greens, avacado, mango, topped with shredded beets, daikon carrots served with a mild mango dressing

ponzu sauce

fresh ahi tuna covered in our own signature blend of spices pan seared, sliced thin and served over a mixed green salad with corn, pickles, red onion red peppers in a light citrus dressing

our delicious philadelphia roll topped with fried bananas, bacon chipotle mayo.

crab meat, avocado, cucumber, spicy tuna, tempura flakes, tobikko

shrimp tempura topped with bbq eel avocado, eel sauce

salmon, avocado, cucumber topped with tuna, mango, avocado, mango salsa

sweet potato, butternut squash, pumpkin, carrot, chili oil, coconut milk, homemade croutons

tuna, shrimp, salmon, crab inside of fried bean curd cups topped with masago scallion spicy sauce

yellowtail, avocado, cucumber, scallions

panko and sesame seed crusted, balsamic reduction, sriracha with umami sauce

charred corn, snow peas, mushrooms, tofu, seaweed, scallions

tempura soft crab, cucumber, avocado, cream cheese, masago, unagi sauce