Bella Cosi - Menú completo

Ciabatta toppedẃ Roma tomato, red onion, fresh basil dressed ẃ extra virgin olive oil.

Lightly toasted ciabatta, served ẃaged balsamic glaze & extra virgin olive oil.

Selection of cured meats, lemon pepper dusted squid, cheeses,marinated vegetables, olives & ciabatta.

Prawns, barramundi & squid, dusted in lemon pepper ẃ aioli.

Crumbed rice ball filled ẃ fresh mozzarella, peas & a rich meat ragu served ẃ Napoli sauce.

Chicken sautéed ẃ sundried tomato pesto, broccolini florets & creamy white wine sauce.

Confit duck & wild mushroom ragù, layered ẃ béchamel.

Choose any 3 flavours from either

Sauteed pancetta & mushrooms ẃ chilli & garlic in a basil rosa sauce

Sautéed pancetta, leeks & garlic tossed ẃ egg & a dash of cream.

Rich bolognese ragù.

Array of seafood sautéed ẃ garlic & leek tossed in a white wine & Napoli sauce.

Vanilla bean panna cotta served ẃ sfogliatelli, a shell-shaped custard filled Italian pastry

Traditional tiramisu served ẃ coffee tuile.

Sauteed pancetta & mushrooms ẃ chilli & garlic in a basil rosa sauce.

Garlic bread sticks ẃ melted mozzarella.

Prawns sautéed ẃ garlic, chilli & leeks, flamed ẃ vodka, in a rosa sauce.

Creamy basil pesto & pancetta

Sautéed chicken tossed ẃ roma tomato, asparagus & cooked in a touch of cream topped ẃ a basil & pinenut pesto.

Field, button & porcini mushrooms sautéed in truffle oil, topped ẃ pecorino potato cheese & toasted almonds.

Rich bolognese ragù ẃ gnocchi.

Confit duck fat potato.

Selection of cheeses, fresh & dried fruits, fig paste & nuts.

Mixed leaves, olives, roast capsicum, parmesan, artichoke & eggplant in a citronette.

Fresh steamed greens tossed in confit garlic, sea salt & extra virgin olive oil.

Rocket, shaved parmesan & pear tossed in a citronette.

basil pesto, semi dried tomato, olives & fire roasted capsicum.

Herbed polenta chips ẃ aioli.