Aquitaine Bis - Menú completo

Aperol, Sparkling Rose, Club Soda, Orange Garnish

Pepperoncini, Olive, Celery, Lemon, Salt

Fresh Orange Juice and Sparkling Wine

Sparkling Wine, Elderflower Liqueur, Club Soda, Fresh Lavender

House Infused Sriracha Pickle Juice, Vodka, Olive Brine, Cornichons

Grey Goose, Splash Bloody, Celery Fennel Rim, Cucumber, Pepperoncini, Olive, Lemon

Caramelized Onion, Amontillado Sherry, Gruyère

Poached Eggs, Griddled Ham, Hollandaise

Ny strip steak, garlic parsley butter hand-cut fries

Braised artichokes, hand dug vegetables, sweet pea puree caramelized onion gastrique

Shaved napa cabbage, sliced heirloom potatoes, sauce gribiche, lemon chives

Hanger steaks, shallot sauce, perigord truffle, watercress hand-cut fries

Asparagus, Chevre, Périgord Truffle, Fines Herbs Lyonnaise Potatoes 7 Grain

Fried Egg, Petite Salad, Radishes, Lemon Olive Oil on Iggy's 7 Grain

Olive Oil Poached Tuna, Confit Tomatoes, Potatoes, Haricot Verts, Artichokes, Hard-Boiled Egg, White Anchovies Sherry-Dijon Vinaigrette

Whipped Cinnamon Mascarpone, House Made Apple Butter and Toast Almonds

Seasonal Vegetables, Parmesan, Fines Herbs Petite Salad

Brown Sugar Apples, Chantilly Cream Bacon

Cultivated mussels, white wine, shalllots, crème fraiche, baguette, pommes frites aioli

Spring dug farm vegetables, labne, herbs za'atar spices

Walnuts, honeycrisp apple, aged roquefort vinaigrette

Favas, peas, mint, asparagus, radishes baguette

Avocado, cucumber, tamari, yuzu vinaigrette crisps

Two Eggs Any Style, Choice of Ham, Bacon, or Chicken Sausage, Potatoes 7 Grain

Thyme Roasted Mushrooms Raclette

Provençal Ham, Onions, Peppers Sharp Cheddar

Bacon, Aged Gruyère, Parsley, Soupe Sauce

Confit Duck Hashbrowns, Sunny Up Farm Eggs, Sriracha Toast

Dry aged beef, sharp cheddar, sweet onion truffle sauce

Poached Eggs, Smoked Salmon, Crispy Capers, Hollandaise

Garlic parsley butter, pernod toasted baquette

Citrus beurre monte, lemon supremes, snap peas, pomme de terre puree parsley

Caramelized Onions, Sharp Cheddar, Truffle Aioli, On Onion Roll with Hand Cut Pommes Frites Pickle

Marinated mushrooms, soy nut chili crisps, truffle aioli pecorino romano

Baby Lettuces, Crisp Duck Confit, Pickled Vegetables, Fines Herbs and Sherry Vinaigrette

Smoked Bacon, American Cheese, Fried Egg Crispy Onion Straws on Brioche Texas Toast

Fried egg, capers, white anchovies, watercress roasted asparagus salade with citrus beurre monte

Shaved asparagus, burrata, pistachio pistou, basil, mint ricotta salata

Pan rroasted breast, pewee potatoes, fiddleheads, pearl onions, foraged mushrooms sweet garlic jus

Artisan Greens, Soft Ripened Goat Cheese, Hazelnuts Crane Crest French Dressing

Pickled jardiniere, pommery mustard toasted brioche

Warm chévre, young lettuces, hazelnuts, vinaigrette country toast

Cultivated mussels, white wine, shallots, crème fraiche thyme

Open-Faced French Ham, Gruyère, Gratinéed Béchamel, Fried Egg, Petite Salade

Center cut tenderloin, cognac crème, gratin potatoes charred scallion

White Peach Purée and Sparkling Wine

Gruyere parmesan

Truffle aioli sea salt

Shallots thyme

Sweet cream butter chives

Thyme butter

Sweet peas, favas, snap peas, petite onions, chanterelles sauce verte