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Served with a soy dipping sauce.

Chicken pork.

Served with our sweet chili sauce.

Crispy chicken in our sweet mango sauce served with rice.

Grilled chicken tossed in our plum hoisin dressing and drizzled with a tangy peanut vinaigrette. Contains nuts.

Grilled salmon on field greens tossed with mango red onions and toasted almonds in our ginger soy vinaigrette. (Contains nuts)

Served with our sweet and sour sauce.

Our version of a traditional thai dish in a sweet sauce made with thin rice noodles.

Crispy shrimp in our sweet mango sauce.

Shrimp and vegetables wok tossed in a spicy brown sauce. Countain nuts

Ahi tuna wok seared with cajun spices topped with our soy wasabi sauce and served with garlic spinach and rice.

Pan seared with a sweet miso glaze served with sesame rice and tempura green beans.

Made with pork.

Thin rice noodles beef shrimp onions and scallions in a seasoned chicken broth.

Tossed in our wasabi soy dressing.

Wok seared Ahi tuna sashimi and grilled shiitake mushrooms served with mixed greens and apples in our wasabi soy dressing.

Our version of a traditional thai dish in a sweet sauce made with thin rice noodles. Also available spicy (contains nuts).

With vegetables in a slightly spicy Szechwan sauce.

Shanghai wheat noodles vegetables and fresh basil in a slightly spicy red curry sauce.

Tender pieces of crispy chicken tossed with broccoli in a classic orange sauce.

An all time favorite served with french fries or steamed broccoli and carrots.

Beef and vegetables tossed in a sweet soy ginger sauce served with rice.

Seared chicken skewers served with a peanut dipping sauce and our Asian slaw. (contains nuts).

Spring rolls served with a sweet and sour sauce.

Fresh grilled salmon topped with shiitake mushrooms and our wasabi sauce. Served with garlic spinach and rice.

Grilled filet mignon glazed with teriyaki sauce and served with stir-fried vegetables and rice.

Glazed with hoisin plum sauce and served with our asian slaw. Also available with a five-spice salt rub.

Chicken and vegetables wok tossed with lo-mein noodles in a spicy brown sauce. (contains nuts)

Low-cal 530 calories. Grilled shrimp with fire-roasted vegetables tossed in our thai bbq sauce and served with brown rice.

Tossed in a traditional brown sauce.

Fried rice loaded with chicken vegetables and our special seasoning.

Curry marinated chicken breast with a tangy coconut lime sauce served with carrots and snow peas on brown rice.

8oz. filet mignon topped with a soy butter mushroom medley and served with grilled wasabi asparagus and frizzled sesame onions.

Shredded coconut and panko breading served with sweet and spicy dipping sauce.

Blend of chicken vegetables and spices served with our plum hoisin and chili garlic sauces. Also available vegetarian with tofu.

Served with wasabi cocktail and sweet chili dipping sauces.

Served with ginger-lime and sriracha sauces.

Panko encrusted crab cakes wrapped in a sesame soy wrapper.

Chicken potstickers thai sticky wings vegetable spring rolls five spice ribs nutty noodles (contains nuts)

Served rare over a shiitake mushroom salad drizzled with our soy wasabi sauce.

Chicken and vegetables wok tossed in a spicy brown sauce served with rice. (contains nuts)

Crispy chicken wok tossed with pineapple and vegetables in a classic sweet and sour sauce.

A Big grilled burger served on a bun with french fries or steamed broccoli and carrots.

Grilled chicken breast glazed with teriyaki sauce. Served with stir-fried vegetables and rice.

Chicken and vegetables in a sweet brown sauce tossed with lo mein noodles.

Flat wheat noodles with vegetables and basil in a spicy red curry sauce.

lo-mein noodles and vegetables in a spicy brown sauce. Contains nuts.

Vegetables tossed in our teriyaki sauce served with rice.

With vegetables in a slightly spicy szechwan sauce.

Large chicken wings tossed in our signature sweet chili sauce.

Crispy tempura battered shrimp tossed in our sweet and spicy sauce served with our asian slaw.

Our version of general tsos crispy chicken tossed in a thai sweet chili sauce served with rice.

A classic chinese-style dish.

Flat wheat noodles with vegetables fresno peppers and Thaibasil in a spicy chili sauce.

With our housemade chinese chicken broth.

Chilled egg noodles and vegetables tossed in our peanut vinaigrette. (contains nuts)

Roti prata bread filled with your choice of two fillings chicken beef shrimp or tofu. Topped with a tangy cucumber salad and served with a side of fried rice.

Shanghai wheat noodles and vegetables tossed in our thai bbq sauce.

Low-cal 610 calories tender chicken breast served with broccoli slaw and field greens.

Low-cal 480 calories grilled chicken breast topped with a mango salsa in a spicy citrus sauce and served with brown rice.

Low-cal 500 calories pan seared scallops served with asparagus shiitake mushrooms and red peppers in a miso broth topped with garlic spinach and served with brown rice.

Low-cal 580 calories fresh filet of salmon topped with a mango salsa in a spicy citrus sauce and served with brown rice.

Pan seared tilapia with vegetables in a mild spicy chili sauce and rice.

Fresh grilled salmon topped with our thai red curry sauce served with steamed vegetables and simis curried fried rice.

Seasoned with our yellow curry spices.

Crispy chicken with carrots greens beans broccoli and pineapple in a sweet and tangy sauce.

Deep fried dumplings filled with chicken and served with a sweet and sour sauce and french fries or steamed broccoli and carrots.

Steamed and salted. Also available with spicy salt.

Crispy white meat chicken strips with our special sweet and sour sauce. Served with french fries or steamed broccoli and carrots.

A trip to the market bar with your choice of beef chicken or veggie stir fry. Served with rice or noodles.

Fresh vegetables and crispy noodles tossed in our lime vinaigrette. (contains nuts)