Gregory's Steak Seafood Grille Upstairs Comedy Club - Críticas y comentarios

We’ve been there 3 times recently and all comedians, except for one last night have been great! We were not impressed with the comedian Chad Ridgely and persona...

Wished it was longer another 2 more comedy acts would have been great for the price we paid.The comedians were funny made me laugh

Had a great time! Comedians were very good, service was great and was a very good time!!

Kelly was the absolute best bartender and server on the comedy night!

The show was amazing but the staff was a little slow, I definitely recommend

We arrived a little early for an 8pm reservation and had two very well made cocktails at the bar before dinner. Once to the table, Barbara provided friendly and...

It’s was great!! Excellent Sea Bass. Only negative is they use a LOT of butter. I will be back.

What a great place to eat, top notch. Good and service was excellent

Because Valentine’s Day fell on Ash Wednesday, we celebrated on Tuesday. We were impressed to see that the restaurant was popular even on a Tuesday night. Jenny...

Gregory‘s restaurant has been my go to by far for the last 30 years. For every birthday, anniversary, or any celebration. Even a Wednesday night dinner. Their f...

The best restaurant ever. It is our special place that we like to share. Ask for Eric as your waiter and you will be amazed in the service and food.

Our waiter Eric was on site when picking up our app plates and salad plates asking if we ended them. My New York steak was perfected and was tender enough to cu...

I was eating at Gregory's dinner this week. I had an amazing meal and the staff was amazing. The cook made every request. I'll be back every time we're in town....

It was a brilliant steak!!! My grandson fetters Alfredo was delicious and the beginning of bread was also great.. The best thing about Gregory's other than eati...

Thanks so much for the very nice dinner you served us.... the food was super delicious .... the service was fantastic.... although we had the idea when we enter...