Sorge's - Menú completo

Fresh mozzarella and our homemade tomato, black olive and basil bruschetta, served with garlic toasts

Fresh mixed greens, tomatoes, green black olives, celery, pepperoncini, salami, provolone and onions

Lightly breaded and fried, served with our homemade tomato sauce

Six of our traditional ricotta cheese filled ravioli. you'll know they're homemade by the size

Large rolled pasta stuffed with ricotta cheese and baked with our tomato sauce

Cheese lasagna topped with marinated artichoke hearts, roasted red yellow peppers and zucchini in our own marinara sauce

Tender pieces of marinated chicken breast sautéed with fresh broccoli, topped with our alfredo sauce over linguine

Jumbo shrimp, sea scallops and fresh tomato sauteed with basil pesto and served over linguine

Medium width flat pasta

Dumpling-style pasta made with ricotta cheese

Fresh mixed greens, black olives, tomatoes tossed with Caesar dressing and topped with Parmesan cheese and croutons

Fresh mixed greens, tomatoes, green and black olives, radishes and cucumbers

Fresh mixed greens, tomatoes, green and black olives, radishes, seasoned turkey breast, swiss cheese and hard-boiled egg

Fresh greens, artichoke hearts, roasted red peppers, kalamata olives, cucumbers, feta cheese with a light balsamic vinaigrette

Fresh mixed greens, tomatoes, green and black olives, radishes and grilled Italian marinated chicken breast (or substitute crispy chicken strips)

Fresh mixed greens, crispy chicken tossed in wing sauce, tomatoes, green and black olives, cucumbers, radishes, and crumbly blue cheese

Served with french fries or apple sauce

Tender pieces of chicken sautéed in a garlic butter wine sauce with mushrooms over linguine

Served with french fries or apple sauce

Cheese lasagna topped with an Alfredo sauce featuring shrimp, scallops and crab meat

Mozzarella half-moons fried to a crispy golden brown outside and a silky smooth inside, served with our homemade tomato sauce

Homemade with carrots, celery, broccoli, white kidney beans and ditalini pasta

Cheese ravioli coated with a crunchy Italian-flavored breading served with fresh greens and topped with tomato bruschetta

Sampling of shrimp and cocktail sauce on a bed of greens

Three homemade meatballs served in a warm bread bowl topped with our homemade tomato sauce and mozzarella cheese

French bread garlic toasts topped with melted mozzarella cheese and served with our homemade tomato sauce

Tender cutlets of lightly breaded eggplant baked with our homemade tomato sauce and melted provolone cheese, includes 1 side

Our original lasagna made with ricotta cheese and our tomato sauce

Breaded chicken breast with tomato sauce and melted provolone on a ciabatta roll

Grilled portobello mushroom cap topped with roasted red peppers, melted provolone and a balsamic glaze on a toasted ciabatta roll

4 oz. burger on a toasted bun served with fries

A french bread meatball sandwich topped with our tomato sauce and melted mozzarella you'll need a knife and fork for this one!

Ground sirloin burger smothered in sweet BBQ sauce and topped with sauteed onions, crisp bacon and melted monterey jack and cheddar cheese on a toasted bun

Served with french fries or apple sauce

Breaded eggplant slices with tomato sauce and melted provolone on a ciabatta roll

Homemade fettuccine with Cajun seasoned chicken and fresh peas topped with Alfredo sauce

Our own alfredo sauce blended with shrimp, baby scallops and crab meat served over linguine

Fresh hard shell clams served in a spicy white wine marinara sauce with garlic toasts

Lightly breaded chicken breast baked with our tomato sauce and melted provolone

Classic hand-formed 8 oz. ground sirloin with lettuce, tomato, and mayonnaise on a toasted bun

Our very own Sorge Burger with pepperoni and mozzarella on a grilled garlic bun

Ground sirloin burger with lettuce, tomato and mayo on a toasted bun

Ground salmon patty, lettuce, tomato, Asiago cheese and pesto mayo on a toasted bun

A must have! From our famous meatball recipe...a hand-formed 8 oz. Ground beer patty topped with tomato sauce and melted provolone cheese on a grilled garlic bun

California-style veggie burger, lettuce, tomato and pesto mayo on a toasted bun

Large scampi shrimp sauteed in our spicy marinara and served over linguine

Fresh mixed greens, tomatoes, green and black olives, and radishes with grilled balsamic glazed portobello mushrooms

8 oz. ground sirloin topped with Boom Boom sauce, pepper jack cheese, lettuce and tomato on a toasted bun

A sampling of Chicken Parmesan, Lasagna, and Manicotti with a sausage and meatball, topped with our tomato sauce

A french bread sausage sandwich topped with our tomato sauce and melted mozzarella you'll need a knife and fork for this one!

Large scampi shrimp and fresh broccoli over linguine pasta with our own alfredo sauce

A Sorge's favorite! Tender chicken breasts stuffed with fresh mozzarella cheese, basil and covered with our homemade sauce. delicioso!

A grilled chicken breast topped with slices of tomato, fresh mozzarella and balsamic glaze

Italian seasonal chicken breast sauteed with our homemade tomato sauce, basil and black olive bruschettqa, served over linguine and drizzled with balsamin glaze

Tender sirloin steak sliced over our house greens with fresh tomatoes, olives and cucumbers with crumbled bleu cheese

Grilled salmon with fresh greens, tomatoes, artichokes, cucumbers, croutons and dill ranch dressing

Ground sirloin burger topped with our homemade tomato, black olive and basil bruschetta and fresh mozzarella on a toasted bun

Whole wheat penne served with marinated artichoke hearts, roasted red yellow peppers and zucchini in our own marinara sauce

8 oz. ground sirloin topped with sauerkraut, Russian dressing and Swiss cheese on a toasted bun

Tempura battered, panko crusted artichoke hearts, sautéed and served with our homemade tomato sauce and sprinkled with parmesan cheese

Six of our famous homemade raviolI filled with a blend of three imported Italian cheeses and prosciutto and topped with Alfredo sauce or our homemade tomato sauce

Slices of fresh eggplant with spinach and carrots layered with ricotta cheese, topped with your choice of sauce (Tomato, Marinara or Alfredo)

A sampling of Eggplant Parmesan, our baked Lasagna, Ricotta Manicotti, Veal Scallopini Stew with a meatball and sausage, topped with our tomato sauce

A sampling of Eggplant Parmesan, Cheese Lasagna, Manicotti and whole wheat penne with marinated red and yellow peppers, artichoke hearts and zucchini in a marinara sauce

A sampling of Chicken Parmesan, Eggplant Parmesan and Veal Steak Parmesan with a twist of spaghetti, topped with our tomato sauce

Lightly breaded Italian seasoned scallops sautéed in olive oil and topped with a lemon butter

10 oz. filet of haddock with our own special seasonings, baked with lemon butter and wine

Pan-seared salmon topped with our cucumber relish laced with a touch of cilantro and mint

Pan-seared salmon served with artichoke hearts, tomatoes and capers in a garlic butter sauce

8 oz. salmon filet broiled with lemon butter, white wine and our own seafood seasoning

Large scampi shrimp sauteed with fresh tomatoes and artichokes, served over linguine

A grilled chicken breast served with artichoke hearts, tomatoes and capers in a garlic butter sauce

8 oz. ground sirloin, grilled onions crumbled blue cheese and balsamic glaze on a toasted bun

Thin, fresh egg noodle