House Of Biryani's Kebabs - Menú completo

Rich creamy churned yogurt sweet drink sesasoned with fresh mango.

Mixed vegetables cooked in a rich delicious sauce.

Freshly cooked okra fried and sauted in onions and seasoned with spices.

Lentils cooked with tomatoes and herbs.

Mix vegetables cooked to perfection with chettinadu spices serves in a gravy.

Best organic long grained basmati rice flavored with exotic spices and saffron is layered with lamb, chicken, fish, or vegetables cooked in a thick gravy and covered in a process of lagaan or dum, thus relieving senses, and warmth to soul.

Best organic long grained basmati rice flavored with exotic spices and saffron is layered with lamb, chicken, fish, or vegetables cooked in a thick gravy and covered in a process of lagaan or dum, thus relieving senses, and warmth to soul.

Geen pepper stuffed with spices and deep fried.

Boneless cubes from leg of goat seasoned with chili powder and shahijeera marinated in the mixture of yogurt, ginger garlic paste, and malt vinegar, skewered, and char grilled in the clay earthen oven. served with grated salad and mint chutney.

Fresh cauliflower and potatoes cooked to perfection in indian spices with tomatoes, ginger, and fresh herbs.

A leavened bread that is seasoned with fresh chopped garlic.

Best organic long grained basmati rice flavored with exotic spices and saffron is layered with lamb, chicken, fish, or vegetables cooked in a thick gravy and covered in a process of lagaan or dum, thus relieving senses, and warmth to soul.

Is an indian dish of roasted chunks of marinated chicken tikka in a curry. the curry is usually creamy, spiced, and orange coloured.

Battered chicken tossed with manchurian sauce.

Spongy homemade cheese balls and vegetables cooked in a mild special gravy.

Marinated and lightly sauteed cubes in rich creamy onion based gravy.

Fresh home made cottage cheese cubes cooked in mildly spiced creamy tomato, onions sauce, and chefs special masala.

Chick peas cooked with tomatoes, onions, and exotic spices.

Curried chili peppers with peanut, poppy seads sauce, and simmered in low heat. usually accompanies hyderabadi biryani.

Chicken sauteed with spices, fresh chilies, and herbs.

Medley of roast vegetables in tandoor. garden freshbell peppers onions, slices of tomatoes, cauliflower, spinach, and potato halves marinated in warm spices mashed and cooked in tandoor. served with grated salad and mint chutney.

Murg malai kababs are irresistible tender succulent and fragrant pcs of chicken that melts in your mouth as they are marinated in thick yogurt, cream or malai, cheese, saffron, herbs, and spices which adds an nice creaminess to the kebabs. served with gra

Rich mughlai style marinated shrimp sauteed on special spices.

Light and crispy spring rolls wrapped in rice crepe with vegetable stuffing.

Succulent fish pcs sauteed with spices chilies and herb.

Best organic long grained basmati rice flavored with exotic spices and saffron is layered with lamb, chicken, fish, or vegetables cooked in a thick gravy and covered in a process of lagaan or dum, thus relieving senses, and warmth to soul.

Best organic long grained basmati rice flavored with exotic spices and saffron is layered with lamb, chicken, fish, or vegetables cooked in a thick gravy and covered in a process of lagaan or dum, thus relieving senses and warmth to soul.

Best organic long grained basmati rice flavored with exotic spices and saffron is layered with lamb, chicken, fish, or vegetables cooked in a thick gravy and covered in a process of lagaan or dum, thus relieving senses, and warmth to soul.

Best organic long grained basmati rice flavored with exotic spices and saffron is layered with lamb, chicken, fish, or vegetables cooked in a thick gravy and covered in a process of lagaan or dum, thus relieving senses, and warmth to soul.

Best organic long grained basmati rice flavored with exotic spices and saffron is layered with lamb, chicken, fish, or vegetables cooked in a thick gravy and covered in a process of lagaan or dum, thus relieving senses, and warmth to soul.

Pea and tomato curry.

Kebab chicken breast meat is rubbed with an intoxicating paste made with cilantro, mint, and other distinctive flavors and char-grilled in clay oven. served with grated salad and mint chutney.

Scrambled cottage cheese cubes cooked with rich spices on slow flame.

Chicken drumsticks generously marinated with aromatic spices and char-grilled to perfection. served with grated salad and mint chutney.

Boneless chicken breast sauteed with rich mughlai masala with curry leaves garnished with coriander.

Cauliflower.

Deep fried cone pastry stuffed with potatoes and green peas.

Cauliflower florets stir fried in a wok with soy and green chili sauce.

Savory snack.

A chat delicacy to be experienced with mashed samosas and channa masala.

Shrimp cooked in a mild gravy of onions, chilies, and garnished with fresh herbs.

Mildy spiced onion fritters deep fried.

Tender rolls of succulent goat mince, mixed with green chilies, coriander, spiced with cumin, and royal saffron, skewered, and grilled over charcoal fire. served with grated salad and mint chutney.

Homemade cottage cheese cubes roasted and marinated in garlic, ginger, spices, and sauteed special sauce.

Mixed vegetables cooked in a gravy of cashew nuts and fruits.

Succulent goat roasted in a medley of chilies and chefs special sauce.

Baby goat roasted with homemade fragrant spices and garlic, garnished with curry leaves, and cashew nuts.

Must try telugu delicacy. succulent baby goat pcs marinated and sauteed in freshly ground pepper and chef special masala.

Green chili chicken roast-andhra special.

Best organic long grained basmati rice flavored with exotic spices and saffron is layered with lamb, chicken, fish, or vegetables cooked in a thick gravy and covered in a process of lagaan or dum, thus relieving senses, and warmth to soul.

(tilapia). fish fillets sauteed with coconut sauce and chefs special spice rub fried on a tawa.

Best organic long grained basmati rice flavored with exotic spices and saffron is layered with lamb, chicken, fish, or vegetables cooked in a thick gravy and covered in a process of lagan or dum, thus relieving senses, and warmth to soul.

A medley of curry leaves and cubes of chicken with chefs special spice rub and garnished with coriander.

Best organic long grained basmati rice flavored with exotic spices and saffron is layered with lamb, chicken, fish, or vegetables cooked in a thick gravy and covered in a process of lagaan or dum, thus relieving senses, and warmth to soul.

Best organic long grained basmati rice flavored with exotic spices and saffron is layered with lamb, chicken, fish, or vegetables cooked in a thick gravy and covered in a process of lagaan or dum, thus relieving senses, and warmth to soul.

A true hyderabadi boneless goat delicacy with pure ghee and lentils mashed and cooked for 10 hrs a rare find.

Chicken sauteed to perfection in pepper spice rub and cashew nuts.

Best organic long grained basmati rice flavored with exotic spices and saffron is layered with lamb, chicken, fish, or vegetables cooked in a thick gravy and covered in a process of lagaan or dum, thus relieving senses, and warmth to soul.

Kebab cubes of cottage cheese, roasted with green peppers, onions, and tomatoes. served with grated salad and mint chutney.

Mixed vegetables like carrots, beans, and potatoes, and peas mixed with gram flour and aromatic spices and skewerd in tandoor over. served with grated salad and mint chutney.

3 different marination of paneer kebab, mix veg kebab, and hara bhara kebab. served with grated salad and mint chutney.

3 different marination of meat. chicke or goat or shrimp. served with grated salad and mint chutney.

Shrimp sauteed to perfection in pepper spice rub and cashew nuts.

Cheese cubes marinated in spices and fried with mildly chilies.

Fresh deep fried vegetables cooked in indo chinese style.

Marinated chicken wings deep fried sauteed with spice and herbs.

Fish marinated in a sour curd with medley of southern spice and curry. leaves makes it so soft it spontaneously melts in your mouth.

Fresh homemade cottage cheese cubes roasted and cooked in indo chinese style.

Boneless cubes of chicken marinated in spices and cream of yogurt glazed in tandoor. served with grated salad and mint chutney.

Deep fried cauliflower cooked in indo chinese style garnished with fresh herbs.

Fresh shrimp marinated and deep fried, sauteed with hyderabadi special sauce.

Succulent pcs of marinated chicken cooked fresh butter based silky tomato sauce with a touch of cream.

Fresh cottage cheese cubes cooked in mildly spiced creamy tomato sauce and butter.

Fresh homemade cottage cheese cubes cooked with spinach with mixture of chefs special masala.

Roasted eggplant, marinated in a rich blend of mughlai spices, cooked over a low heat to draw the richness of the spices.

Deep fried stuffed eggplant, marinated in a rich blend of mughlai spices. cooked over a low heat to draw the richness of the spices.

Mildy spiced spinach fritters deep fried.

Succulent pcs of breast chicken and cashew nut, spiced with black cumin blended with cheese, ginger garlic, and "shahijeera" finally char-grilled. served with grated salad and mint chutney.

King of kebabs and the best know indian delicacy is the tastiest way to barbecue a chicken. raw chicken marinated in a mixture of yogurt, lemon juice, kashmiri chili powder, and the spice tandoori masala in an ubiquitous clay oven. served with grated sala