Makars Gourmet Mash (west End) - Críticas y comentarios

I booked a table here according to other reviews. I'm so glad I did. We're here 15 minutes early, but our table was ready and waiting. We were greeted by the st...

Great food, but ssrvice poor. An hour wait and the restaurant was so HOT. When it finally arrived the food was very tasty

Exelent service, very friendly stuff, delicious food.

Was visiting for the Tattoo (which was amazing! and booked a table here online having read rave reviews. And they were right! Both food and service were spot on...

Lovely food and great atmosphere and service was brillant . Would eat there again

that was the best I ever eat! definitely recommend and stuffed so well that this place is only in edinburgh! the staff was very friendly and welcoming. beautifu...

Delicious food, a relaxed atmosphere and very friendly staff who were knowledgeable about the menu.

very good experience in this mash bar! I have the lamb with smoked bean mashing and it was perfect! very good part of the food, perfectly cooked! the prices are...

scottish classic made on an alternative way. as the various maische options! service was good and beautiful. the crispy potato starter could have melted with th...

This charming restaurant has a warm and inviting atmosphere with incredibly friendly staff. Our reservation went smoothly and we decided to try the lamb and Sco...

That was the best food I've ever eaten! Definitely recommend and so well retrieved that this place only in Edinburgh! The staff was very friendly and welcoming....

This charming restaurant has incredibly warm and welcoming staff. The booking process was seamless. We decided to try the lamb and Scottish beef sausage, along...

Scottish traditional dishes with a twist. I especially enjoyed the variety of Maische options available! The service was excellent and the setting was lovely. T...

I had a wonderful experience at this Mash Bar! I ordered the lamb with smoked beans and it was delicious! The portion size was generous and the food was cooked...