Tomo Japanese Cafe - Menú completo

Shrimp and vegetable spring rolls.

Spicy tuna, soft shell crab with with tobiko outside.

Lobster tempura with avocado, cucumber, tobiko rolled with soybean seaweed.

Eel and kani with white fish wrapped in a roll with mayo on top lightly grilled.

Tuna, salmon, yellowtail, white fish, avocado, cucumber with tobiko outside.

Shrimp tempura with spicy tuna on top.

Fried squid, lettuce, avocado, cucumber and tobiko outside.

Shrimp tempura with eel and avocado outside.

Deep fried bean curd in special sauce.

Deep fried smoked salmon with cream cheese and jalapeno wrapped with pink soybean pepper.

Grilled eggplant with miso sauce.

Yellowtail and scallion roll topped with spicy yellowtail and tempura flake.

Black pepper tuna and avocado with tobiko outside.

California with assorted fish outside.

Eel cucumber with avocado and tobiko outside.

5 pieces of sushi.

Spicy crab crunch inside with sweet shrimp and avocado on top.

Bbq squid with teriyaki sauce.

5 pieces.

Seared tuna with special sauce.

Black pepper tuna, crunch inside and eel, salmon and avocado on the top.

Fried onion, kani, crunch inside and tobiko outside.

Salmon, avocado with salmon on top.

Tuna, salmon, avocado with spicy tuna on top.

2 skewers grilled skewered chicken and pepper with teriyaki sauce.

Seared black pepper tuna with special sauce.

7 pieces of sashimi.

Crab, avocado, cucumber with mango on top.

6 pieces.

Fried chicken.

Assorted seafood with vinegar sauce.

Salmon, tuna, avocado with wasabi tobiko on top.

Seared black pepper tuna with crunch and lettuce, spicy sauce and eel sauce on the top.

Seared white tuna with special sauce.

Lightly salted boiled soybean pods.

Crispy deep fried soft shell crab and vegetable.

Hot and spicy.

Fried crispy shrimp with special sauce.