Frontera Grill - Menú completo

Tortilla chips topped with beans, melted cheddar cheese, tomatoes, onions, sour cream and guacamole

Thin slices of skirt steak charbroiled and garnished with green onions and guacamole

Two eggs topped with ranchero sauce served with rice and beans and tortillas

Grilled chicken breast served in a poblano pepper sauce made with chocolate, sesame seeds and spices. Creating a traditional dark bittersweet sauce

Two large corn tortillas filled with grilled Chicken, melted Monterrey Jack cheese, honey-grilled onions, mix cabbage and pico de gallo. Served with guacamole, rice and black beans

Your choice of chicken or ground beef. Topped with lettuce, sour cream, guacamole and tomatoes

Two flour tortillas stuffed with cheese, scallops, shrimp and tilapia topped with a seafood guajillo sauce, and sliced avocado

Grilled fajita chicken sautéed, bell peppers and onions, cheddar and pepper jack cheeses accompanied with a zesty avocado sauce

Stuffed with sautéed vegetables, mushrooms, white rice and black beans. Topped with red sauce and green salad

Large flour tortilla stuffed with grilled chicken, fresh vegetables, mushrooms, rice and black beans. Topped with our house tomatillo sauce, pico de gallo and sour cream

Large flour tortilla stuffed with rice, beans, grilled onions, green peppers and choice of fajita- style steak or chicken. Topped with burrito sauce and garnished with pico de gallo, sour cream, guacamole and melted cheddar cheese

burrito, cup of chicken tortilla soup and a garden salad

Two large flour tortillas tilapia tempura Tacos hand-battered with dos Equis Amber Beer stuffed with crispy cabbage, very tasty Dill cream sauce and pico de gallo

A new spicy twist on the traditional Caesar Salad, with corn, tomatoes, cotija cheese and grilled chicken tossed in chipotle-lime dressing

Stuffed with cheddar cheese and chicken fajita prepared with grilled onions and red and green peppers, garnished with lettuce tomatoes, onions, sour cream and guacamole

Carne asada onions, peppers, mushrooms and Monterrey jack cheese rolled in egg rolls wrap. served with cilantro crema dip

Sweet and sour spicy hot wings served with a ranch dressing and your choice of regular or boneless

Six jalapeños filled with cream cheese breaded and lightly fried. Served with a black raspberry chipotle dip sauce

One spinach enchilada, one cheese enchilada and one Chile relleno served with white rice and black beans

Chicken, Steak or combination

Traditional mexican taquitos. Three crispy corn tortillas filled with chicken. Served with sour cream and guacamole and mild salsa, Served with rice and beans

Grilled skirt steak rapped in a flour tortilla with whole beans, rice and roasted green onions, topped with ranchero sauce, guacamole and cotija cheese

Fajita chicken or steak, peppers and onions server in a crispy flour tortilla shell with sour cream, guacamole and pico de gallo

Two corn tortillas rolled and stuffed with chicken and cheese. Topped with melted Monterrey Jack cheese, tomatillo sauce and sour cream

Traditional chicken enchiladas topped with a sweet apple-flavored poblano sauce and toasted sesame seeds

Two enchiladas filled with cheddar cheese and chicken, topped with a creamy tequila cilantro pecan sauce and cotija cheese

Chicken, Steak and Shrimp

A flame-broiled New York strip steak topped with sautéed onions, green peppers and mushrooms

A traditional Caesar salad topped with grilled shrimp, whole black beans, cotija cheese, tomatoes, avocados and croutons

Garnished with bacon, lettuce, tomatoes, pickles and onions. Served with French fries

Garnished with lettuce, tomatoes pickles, and onions. Served with French fries

Your choice of chicken or ground beef topped with a poblano queso dip, served with guacamole and sour cream

Combine your Carne Asada with choice of enchilada, chile relleno or burrito

Served in a crispy flour shell. Topped with grilled chicken, black beans, tomatoes, cotija cheese, avocados and sour cream

Stuffed with grilled chicken breast, cheddar and Monterrey Jack cheese. Garnished with lettuce, tomatoes, onions, sour cream and guacamole

Choice of chicken or beef in a flour tortilla shell topped with lettuce, tomatoes and cheddar cheese. Served with sour cream and guacamole

Quesadilla stuffed with cheddar and Monterrey Jack cheese, spinach, mushrooms, onions, carrots, broccoli and green peppers. Garnished with lettuce, pico de gallo, sour cream and guacamole

Stuffed with spinach and cheese, topped with green salsa melted in Monterrey Jack Cheese and sour cream. Served with white rice and black beans

Filled with sautéed shrimp, scallops, and fish. Topped with a seafood guajillo sauce and sour cream

Your choice of chicken or beef, filled with rice and beans in a flour tortilla. Topped with melted cheese, lettuce, guacamole, sour cream, tomatoes and onions

A traditional Mexican dish with pork. Cooked until very tender and served with rice and beans

Blackened tilapia topped with cabbage, roasted poblano peppers, tomatoes, green olive and caper salsa. Accompanied by white rice and black beans. Served with tortillas

Pork carnitas, rice, beans and cheese wrapped in a flour tortilla smothered enchilada style. Topped with guacamole, tomatoes, onions and cotija cheese

BBQ Grilled chicken breast, mixed cheeses, onions, peppers, black beans, served with avocado salsa

Stuffed with Monterrey Jack and cheddar cheese, grilled chicken, avocados, bacon strips and seasoned mango. Served with avocado salsa

Mix Cheeses, grilled chicken, caramelized onions and seasoned pineapple. Served with avocado salsa

Stuffed with Cheddar cheese and your choice of ground beef or chicken. Topped with tomatoes, onions, sour cream and guacamole

Grilled chicken, fajitas, rice, black beans. Cilantro crema, green peppers, onions and cheddar cheese. Served with poblano queso dip and side of salad

Hand battered pan fried chicken, wrapped in a tortilla covered with melted cheeses, roasted poblano crema, pico de gallo and mix cabbage

Two corn tortilla tacos filled with skirt steak, marinated in a soy sauce, ginger and topped with Asian inspired slaw

Two slow cooked shredded turkey carnitas, sliced avocado, and lettuce, bacon, tomato and roasted poblano crema

Crispy calamari, shredded cabbage, pico de gallo, cilantro and Cholula garlic lime aioli

Two large corn tortillas, filled with pork carnitas, mix cabbage, melted Monterrey Jack cheese and pico de gallo. Served with guacamole

Grilled blackened tilapia fish topped with roasted poblano peppers, tomatoes, green olive and cappers salsa. Served with sautéed vegetables and Rice

Four corn tortillas stuffed with roasted poblano peppers, onions, and crispy potatoes sautéed in a parmesan cream sauce topped with pico de gallo. Served with cabbage and cilantro crema

Rolled flour tortilla, soj or crispy, filled with seasoned chicken and Monterrey Jack cheese, smothered with our famous jalapeno cheese and melted cheddar, Served with avocado and sour cream

Choose three items: Enchilada, Burrito, Chalupa, Tamal, Taco, Chile relleno, Tostada or Chimichanga

A 12 oz. New York strip steak flame-broiled to your liking, served with garden salad, French fries and Chef's choice of fresh sautéed vegetables

Sliced Chicken breast sautéed with mushrooms, pecans and olive oil. Served on a wine, cilantro cream sauce and cotija cheese

Two flour tortillas filled with lightly fried tilapia, mix cabbage, pico de gallo and our chipotle cream sauce

Tender chunks of grilled chicken broth with green onions, avocados and cheese. Topped with crispy tortilla strips. A Meal in itself!

Grilled BBQ chicken breast topped with Monterrey Jack Cheese, lettuce, tomatoes, pickles, onions and bacon. Served on a hamburger bun and French fries

Sliced chicken breast prepared with mushrooms, onions and green peppers. Served on a bed of rice with Monterrey Jack cheese. Garnished with avocados and tomatoes. Not served with beans

Two large tacos made with corn tortillas, melted Monterrey Jack cheese, mix cabbage, caramelized onions, fine skirt steak, topped with mango salsa and Cotija cheese

Bacon wrapped shrimp, corn tortillas, melted cheese, caramelized onions, cabbage, pico de gallo and cholula garlic lime aioli

Steak or Chicken with sautéed peppers and onions served with all the fixings

Large crispy flour tortilla stuffed with mixed cheeses, grilled chicken, caramelized onions and seasoned pineapple. Served with avocado salsa

Jumbo shrimp sautéed with mushrooms, pecans, cotija cheese and olive oil. Served on a bed of Tequila 1800 Reposado cilantro cream sauce

Large bacon-wrapped shrimp served over grilled onions, mushrooms and green peppers with our tasty cilantro lime dip

New York strip steak flame-broiled to your liking and three jumbo shrimp prepared in a garlic sauce or wrapped in bacon

Stuffed with sautéed mushrooms, spinach, black beans, and with rice, topped with Monterrey Jack Cheese, green sauce and sour cream

Filled with fajita style chicken, green peppers, onions and melted cheddar cheese, then topped with cheese dip. Served with guacamole and sour cream