Beef And Barley - Menú completo

Ale

IPA

Fresh from the bottle Sammi Rae Root Beer gets topped off with vanillaice cream

Parmesan cream topped with grilled chicken breast, mushrooms, seasoned roasted tomatoes and garlic

Grilled chicken breast, celery, red onion and bleu cheese crumbles drizzled with our very own ranch and buffalo sauce

Grilled chicken breast with bacon, ham, avocado, lettuce, tomato, American and swiss cheese, drizzled with ranch dressing

Garlic cream topped with shaved rib eye, peppers, onions, and mushrooms

Side French fries, Fresh fruit

Parmesan crusted white or wheat bread with a 3-cheese blend, paired with a cup of our creamy tomato basil soup

We use fresh mozzarella, roma tomatoes and hand-picked basil and a light pesto sauce to recreate this timeless salad in sandwich form. Served on grilled ciabatta with a balsamic glaze

Chunky peanut butter and honey team up with freshly prepared bananas foster for a truly unique sandwich that brings out the kid in all of us

Thinly shaved rib eye with perfectly caramelized onions and mushrooms, with your choice of aged provolone or the ultimate tried and true favorite, cheez-wiz

Layers of whipped vanilla and raspberry cheesecake, on top of a graham cracker crust, topped with a sweet lemon spread

Coffee ice cream layered with chocolate cookie crust and crunchy cookie fudge

Oreo cookie base, peanut butter mousse and peanut butter crumble filling, finished with a chocolate ganache topping and house-made peanut brittle

Kalamata olives, cherry tomatoes, roasted red peppers, and marinated artichoke hearts in a garlic white wine infused marinara served with seasoned couscous

Sauteed onions and peppers, grilled chicken, scallions and tomato with our house cheese blend on a grilled tortilla

Beer battered onion rings, American cheese, bacon, red onion, and tomato, drizzled with house-made bourbon barbeque sauce

Jumbo baked potato, fresh seasonal vegetables, and a brandy peppercorn sauce

Pan roasted Atlantic salmon served over jasmine rice and grilled asparagus in a lemon garlic caper sauce

Artichoke hearts, creamy spinach, and parmesan snow

Fresh-cut french fries and house made steak sauce

We couldn't decide on just one, so why should you? White queso; roasted red pepper tomato; hearty black bean. Served with warm house made tortilla chips

Ahi tuna steak coated in black and white sesame seeds, seared to perfection

Crispy slices of portobello mushroom in our very own beer batter, served with a spicy marinara dipping sauce

Crafted to your specifications, this traditional Mexican appetizer is made by your server using only the freshest ingredients. trust us, you'll taste the difference

Layers of grilled eggplant, sauteed roma tomatoes, and fresh mozzarella baked to perfection and finished with a light pesto drizzle, served over a bed of sauteed spinach

The classic mushroom and swiss burger, with grilled onions and our horseradish mayonnaise

House cut french fries tossed in truffle oil and freshly grated parmesan served with roasted garlic aioli

Chicken breast sauteed with fresh peppers, onions, and grape tomatoes in a mild jalepeno butter sauce over cilantro-lime jasmine rice

Crispy egg roll stuffed with fresh avocado, sun dried tomatoes, red onions and cilantro. Served with a red chili tamarind sauce. A vegetarian delight

Tart Granny smith apples coated with brown sugar and cinnamon,layered under a streusel crumb topping . Topped with two large scoops of vanilla bean ice cream, salted caramel sauce and candied walnuts

IPA

Rich egg custard made with Madagascar vanilla beans with aTurbinado sugar crust

Baby Spinach, strawberries, candied walnuts, and red onions, sprinkled with gorgonzola cheese and drizzled with a balsamic vinaigrette. Meat:

Pan seared chicken breast with a garlic, shallot, and port wine demi-glace, served over wild mushroom risotto and asparagus

Our signature meat sauce made with beef, pork, tomato, a touch of red wine and cream on a bed of rigatoni pasta topped with shaved parmesan

Fettuccine pasta with a seasoned parmesan cream sauce

Succulent pieces of lobster, shallots, and garlic in a light tomato cream sauce

Chicken, shrimp, and andouille sausage sauteed with shallots, garlic, scallions, tomato and jalapenos, in an oil-based cajun spiced sauce

Lightly charred baby romaine lettuce with grilled chicken, tomato, bacon, avocado, chives, eggs, croutons, and gorgonzola cheese. Served with bleu cheese dressing. Meat:

Mead

Mixed greens topped with bacon, cheddar, mozzarella, tomatoes, cucumbers, shaved red onions, and house-made croutons. Meat:

Porter

Penne pasta with sauteed chicken, marinated artichoke hearts, sun dried tomato, and fresh grated parmesan in a garlic sherry cream sauce

With your choice of marinara sauce or butter parmesan

Made-to-order scallion and bacon Belgian waffle with our hand dipped, all breast meat crispy fried chicken, served with bacon infused maple syrup

Side French fries, Fresh fruit

Romaine lettuce, freshly grated parmesan, and house-made croutons tossed in caesar dressing. Meat:

Your choice of burger and cheese. All burgers come topped with lettuce, tomato, and onion. Additional toppings $0.79. Patty Beef, Chicken, Black Bean Chipotle; Toppings Mushrooms, Grilled onion, Lettuce, Tomato, Jalapeno, Avocado, Grilled pineapple, Egg,

Side French fries, Fresh fruit

Served with herb roasted parmesan fingerling potatoes, finished with a seasoned garlic butter

Cajun rubbed and topped with bleu cheese crumbles, served with sour cream and chives smashed yukon potatoes and fresh seasonal vegetables

Choice of one topping

Hard Cider

Double Rice IPA

Side French fries, Fresh frui

White Ale

Seasoned tomatoes, baby spinach, artichoke hearts, red onion, and Kalamata olives

Your basic turkey and cheese gets an upgrade. We added avocado, lettuce, tomato, buffalo sauce and a side of bleu cheese dressing

Italian sausage, ground beef, bacon, pepperoni, and ham

Daily dinner specials now available Many items are priced under $13 and still include a side caesar or house salad!! Dinner special choices change regularly so please see restaurant for details

Seared sashimi-grade ahi tuna served medium rare over wasabi mashed potatoes and red chili sauteed spinach

Chuck roast braised with red wine, pearl onions, carrots, celery, garlic, and mushrooms, served over garlic mashed potatoes with a tomato demi-glace

Char-grilled gulf shrimp marinated in honey and balsamic vinegar, served with roasted garlic mashed potatoes and sauteed spinich, finished with balsamic glaze

A house favorite. Oven roasted chicken breast stuffed with Italian prosciutto, swiss, and bleu cheese, served over sauteed spinach and marinara, with a parmesan potato gratin, and finished with a creamy cheese sauce

Flash fried calamari tossed with lemon, garlic, and mixed peppers in a sherry lobster cream sauce

Homestyle crispy chicken breast strips drizzled with buffalo and ranch with a side of bleu cheese dressing

Tenderloin tips, fresh mozzarella, and demi-glace, served poutine style over french fries

Roasted red peppers, jalapenos, crispy onion straws, pepper jack cheese, and chipotle mayonnaise make for one hot burger we add grilled avocado and fresh tomato to cool it down a bit

Ale

Golden Ale

Spiced Ale

Wheat Beer

Amber Ale

Stout

Pilsner

Swap out the root beer for a pint of Atwater Brewery's Vanilla JavaPorter. Adults only!

Vanilla ice cream expertly blended together with absinthe, Kahlua, Creme de cocoa, and Godiva chocolate liquor. Obviously for the 21 and over crowd

Sauteed shrimp, roma tomatoes, fresh garlic and basil in a light marinara sauce served over angel hair pasta

Jumbo scallops lightly seared, served with lobster risotto and grilled asparagus, finished with white wine lemon dill pan sauce

Mixed greens topped with feta cheese, cucumber, tomato, Mediterranean black olives, zaatar and homemade falafel croutons, served with a sweet pomegranate vinaigrette dressing. Meat:

Bacon, andouille sausage, and American cheddar cheese, drizzled with our bourbon barbecue sauce. topped with your choice of chicken or beef short ribs

Your choice of Cookie: Chocolate Chip, Peanut Butter, Red Velvet or Cake Batter. Topped with Vanilla or Chocolate Ice Cream