San Vito - Menú completo

mozzarells tomato pepperoni peccornio cheese

tender calamari sauteed in a light spicy tomato sauce with rosemary infused cannellini beans and garlic crostone

four slices of oven baked bread rubbed w/garlic topped w/diced tomatoes basil and romano cheese

foraccia filled w/ ham mozzarella ricotta sliced tomatoes

clams mussels scallops jumbo shrimp calamari simmered in a light tomato sauce served over at dente linguini

romaine lettuce tossed with tradional homemade caesar dressing topped with pecorino cheese

tossed salad greens with tomatoes onions green peppers cucumers and olives with grilled NY steak

fresh marinated mozzarella tomatoes roasted red peppers black olives and fresh basil drizzled with olive oil

crushed roma tomatoes shredded mozzarella and basil

mozzarella cheese fresh garlic and virgin olive oil

sausage spicy salame plum tomato basil mozzarella

mozzarella mushrooms tomato sauce red pepper sausage

tomato sliced pepperoni mozzarella w/pecorino cheese

tomato mozzarella mushrooms imported salami and olives dizzles w/ fresh basil pesto pecorino shavings

tomato mozzarella pepperonicini and grilled chicken

a sampler of grilled calamari caprese salad bruschetta imported Italian salami garnished w/olives and pepperoricini

veal scaloppini in a light wine sauce fresh lemon and capers

tender fried calamari and jumbo shrimp served with our zesty marinara sauce and a side of pasta

brick oven baked w/ ricotta and mozzarella cheese

mozzarella fresh spinach ricotta pecorino cheese tomato

mozzarella ricotta cheese ham spinach tomato sauce

tender veal scaloppini sauteed in white olives capers and oregano in a light tomato sauce

crispy chicken breast stuffed w/ artichoke lobster jumbo shrimp sauteed w/a sherry wine cream sauce capellini pasta

herb marinated grilled chicken breast topped w/ wild forest mushrooms rosemary white wine sauce on a bed of garlic sauteed spinach

lasagna layered w/ fresh spinach and ricotta and mozzarella topped w/ tomato sauce

hearts of romanie hearts of plam w/tomato mozzarella gorgonzola cheese in a light blue cheese dressing

linguini pasta sauteed w/fresh clams white wine garlic herbs choice of tomato or white wine sauce

our famous fresh mussels sauteed w/basil &marinara over al dente spaghettu portovenere... G P Favorite

fresh lasagna noodles layered w/ meat sauce ricotta cheese topped w/ mozzarella cheese

rigatoni pasta sauted w/ peas a touch of cream topped w/meat sauce melted provolone cheese

meat tortellini stuffed served w/ fresh alfredo sauce

home made fettuccini tossed w/ fresh peas and Italian ham topped w/ alfredo sauce

fresh battered fried eggplant topped w/ tomato sauce mozzarella cheese served w/ a side of pasta

ziti baked to perfection w/ricotta cheese meat sauce and parmesan cheese topped w/mozzarella cheese

fresh manicotti noodles stuffed w/ ricotta cheese spinach topped w/ marinara sauce mozzarella

our famous fresh mussels sauteed w/ basil Marinara over al dente spaghetti myhometown favorite

spaghetti w/ gian pieros special marinara sauce

crispy mozzarella strips with marinara sauce

Italian sausage sauteed in barolo wine bell peppers red onions mushrooms on a bed of penne pasta

double baked four cheese ravioli w/ aurora sauce caramelized onions cremini mushrooms Italian parsley

breaded chicken cutlet topped w/parmesan mozzarella baked in a marianara sauce over linguini

thin crust over baked calzone w/ tomato mozzarella

mozzarella onions sausage ham pecorino cheese tomato

artichokes olives Italian harm tomato sauce mushrooms

roasted red peppers ricotta Italian sausage tomato sauce

grilled calamari marinated with garlic served with warm tomato salad drizzled with basil pesto

spicy sausage mozzarella artichokes and tomato sauce

tender chicked breast sauteed in marsala wine and topped w/ fresh mushrooms

tender fried calamari served with lemon and our special home made marinara sauce

fresh homemade agnolotti stuffed w/ plump lobster meat mascarpone cheese sauteed w/ vodka pink cream sauce fresh spinach sprinkled w/ pinenuts

8 oz filet mignon garlic sauteed mushrooms in a barolo wine sauce

thinly-sliced beef loin filled w/a country Sicilian stuffing served in a chunky tomato sauce over garlic angel hair pasta

fresh tilapia filet sauteed w/fresh tomato mussles clams served over basil risotto

garlic sauteed jumbo shrimp w/fresh basil sundried tomato aurora cream sauce served over angel hair pasta

grilled salmon steak over garlic spinach w/ simmered calamari in fresh tomatoes capers spicy white wine sauce

tender veal scaloppini sauteed in Marsala wine with mushrooms

tender veal scaloppini topped with fresh maine lobster meat and provolone cheese splashed with a cognac cream sauce

mesculin greens with fresh tomatoes cucumbers and a light Italian vinaigrette dressing

baby sinach salad tossed w/ fress strawberries oranges berry vinaigrette sprinkled w/walnuts

Salad baby arugula ranch dressing avacodo red peppers hearts of palm with grilled jumbo shrimps

white asparagus parma prosciutto topped w/melted provolone bread crumbs on a bed of baby lettuce

sauteed chicked breast topped w/ fresh tomato parma prosciutto provolone cheese splashed w/ white wine