Il Forno Di Ghia Genova - Críticas y comentarios

Saw a lot of locals run in here during the morning commute. Decided to try a focaccia sandwich w prosciutto, ham, cheese and lettuce. Was so good and fresh! Ver...

very long counter that stands a variety of products not only from oven but also of gastronomy, all of the highest quality. friendly and very kind staff.

focaccia with zucca-cheese was amazing and so delicious but farinata was too oily for me. I think it's about the origin of the food, it's not her problem.

you can find sweet and savoury quality

You're a real good man. However, it may be a bit too salty, it depends on a palate. very kind staff (a piece of focaccia was offered to us. )