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Contribuir a la retroalimentaciónMy husband and I first visit. Food, atmosphere and service was exceptional. The owner explained everything on the lunch menu and all choices were delicious. The soup( split pea I think was magnificent.
The flavors, freshness, and hospitality makes this restaurant, hands down, the #1 vegan hot spot on the Gulf Coast. I truly love everything Maharani makes. She even gave my wife a dress to wear for her pop-up restaurant in BSL, which was also amazing and alot of fun. Can't wait to go back and try different things.
I reached out to Good Karma with an extremely last minute request for a gluten and dairy free cake. Every person I spoke with was very kind working to help me. In less than 24 hours I picked up a gorgeous cake. Our guests were thrilled! Not only becausethere was a dessert specifically for their dietary needs, but because it was also delicious. I am so thankful they were willingto help and make our celebration that much more special. Thank you Good Karma staff and ownership you will never know howmuch this meant.
Always a great experience and the food is always made fresh for us. I wouldn?t consider it traditional Indian food at all, but it?s a great fusion with Indian and Malaysian twists. They make sure to cook everything in a health conscious way and are superamazing about catering to certain diets (gluten free or allergies) we?ve also ordered whole vegan cakes for birthday partiesthat have always been a hit. The family is super nice to talk to and they even have an apothecary shelf.
Great food. Lunch, burger, or fried ramen were my favorites. I have tried almost every dish they offer, and all are great. The Dahl soup that comes with every meal is also a favorite. Staff are friendly and will accommodate requests. Don?t forget to getthe cake and other things they might be selling like muffins or hot sauce.