Kiyomi Japanese Sushi Steak House - Menú completo

Smoked eel, kani, mango and asparagus tempura style with special sauce. Spicy.

2 piece.

Salmon and cucumber inside topped with tuna, avocado, tobiko and chef special sauce. Spicy and raw.

Spicy.

Avocado, cucumber and seaweed salad.

Spicy and raw.

Crunch spicy tuna inside topped with fresh tuna, jalapeno, tobiko and chef special sauce. Spicy and raw.

Crab, shrimp, avocado and cream cheese deep fried with special sauce.

Thinly sliced yellowtail with yuzu sauce. Spicy and raw.

Raw.

Shrimp tempura and cream cheese inside. Lobster salad and crunch on top with eel sauce and spicy mayo. Spicy.

Tuna, salmon, yellowtail, avocado, mango, cream cheese and tobiko wrapped with soy paper with chef special sauce. Spicy and raw.

Shrimp tempura and avocado topped with spicy scallops, cheese and masago baked in eel sauce. Spicy and raw.

Spicy crunch tuna, topped with salmon, avocado, jalapeno, ikura and special sauce. Spicy and raw.

Raw.

Spicy salmon avocado and crunch inside with spicy real crab meat and tobiko with chef special sauce on top. Spicy and raw.

Sliced octopus with ponzu sauce.

Spicy.

Spicy yellowtail, crunch and cucumber inside topped with salmon avocado, tobiko and chef special sauce. Spicy and raw.

Seasoning sushi rice, avocado and spicy tuna with Japanese dressing. Spicy and raw.

Spicy tuna crunch avocado on the bottom with special sauce. Spicy and raw.

Crab, avocado, cucumber topped with tuna, salmon, white fish and avocado. Raw.

Eel and cucumber inside topped with avocado, masago and eel sauce.

Raw.

Spicy crunch real crab meat avocado. Spicy.

Sliced salmon jalapeno with special sauce. Spicy and raw.

Raw.

Avocado, cucumber oshiko and yamagobo.

Soft shell crab tempura with spicy tuna, avocado and cucumber wrapped with soybean paper and chef special sauce. Spicy and raw.

Raw.

Lobster tempura, avocado, mango, cream cheese and tobiko wrapped in soybean paper with chef special sauce. Spicy.

Tuna, salmon, yellowtail and avocado wrapped in cucumber with ponzu sauce. Raw.

Spicy tuna wrapped in avocado with masago scallions and special sauce. Spicy and raw.

Tuna, salmon, white fish, avocado, cucumber and masago. Raw.

Spicy tuna crunch, topped with white tuna, jalapeno caviar and spicy mayo. Spicy and raw.

Seared tuna with ponzu sauce. Raw.

Raw.

5 pieces. Raw.

7 pieces. Raw.

Spicy and raw.

Spicy.

Shrimp tempura avocado inside topped with eel and tobiko eel sauce.

Shrimp, scallops and crab stick.

Steamed or fried.

Pork or vegetables. steamed or fried.

Shrimp tempura and cucumber inside topped with spicy tuna, crunch and special sauce. Spicy and raw.

Kani, egg, avocado cucumber, oshiko and yamagobo.

Spicy tuna crunch inside topped with avocado and tobiko. Spicy and raw.

Raw.

6 pieces. Seared thinly sliced white tuna with jalapeno tobiko and special hot sauce. Spicy and raw.

Spicy.

Shrimp tempura and cucumber topped with spicy crabmeat and chef special sauce. Spicy.

Spicy tuna, spicy salmon, spicy yellowtail, crunch and avocado with soy paper and chef special sauce. Spicy and raw.

Spicy tuna, spicy salmon, spicy crab and avocado in a sandwich with tobiko and spicy mayo. Spicy and raw.

Tuna, salmon, cream cheese and avocado wrapped with soy paper and special sauce. Raw.

Tuna, salmon, whitefish, yellowtail, tako and masago with special sauce. Spicy and raw.

Thinly sliced assorted raw fish with wasabi dressing. Spicy and raw.

Raw.