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Contribuir a la retroalimentaciónA great thank you for the professionalism of the staff who received us despite the non-registration of our reservation on 24.12.2021.
Very good restaurant! Super good meat, delicious bear sauce and very friendly reception of the waitress and waitress we enjoyed
A beautiful team that listens to the client. Butchery, a safe value.
We ate well, good service quality, very professional and good advertising. I recommend.
So start... We arrived at 5, we had a table with 4 covers and we asked twice that it was missing a cover. Butcher menu, dessert flat entry. Entrance: a simple tart, with two tiny ham tips on top. Dish: fries without salt, meat ordered bleeding but received too cooked and roquefort sauce without roquefort... (a first I ask for pepper, I get spices 5 berries... For dessert, a break-up cotta. At the time of bringing her to us, more panna cotta... I am offered a burnt cream that I refuse (I don’t like it, so bad! At the time of payment, we had to make a payment twice each for a reason that has always unknown us to date. And of course, I settled my panna cotta that I didn’t get. First and last time!