Diavola - Críticas y comentarios

For the first time visited and really enjoyed it. Pizza seemed like I ordered it. That was a good step. Calamari app was not my style, but for everyone. It's me...

Some of my family members have said that this place serves a crazy pizza, so I decided to see if this statement is true. And I must say I was impressed by my vi...

Very nice atmosphere with a good mood, but the food should have been better. The Calamari appetizer was very hard and overly chewing, not understood the eggplan...

The most amazing authentic Italian experience I had since life in Atlanta. The handmade papal pasta was so AMAZING I ordered it twice! The pizza I have no words...

I'm a pizza guy, got a bit of a reputation for it. I really liked Diavola. Pit fired pizza. Super clean and modern. Friendly staff. Lighting fast service. Great...

This place is magical and their Pizza is the stuff unicorns are made from. Decades and dozens of different pizza places, this definitely ranks in my top 5 favor...

We had dinner here last night. 10 people in our group. Service was fantastic. The food was incredible. We had pizza, zoodles, pasta, calamari, cheese bread, win...

We came for a birthday celebration and from the moment we arrived were treated so well by staff. Our food was delicious and tried an appetizer, a few salads, an...

Nice cozy place for a romantic evening good atmosphere and really good fresh made from scratch food. Chicken pesto pizza was excellent and the wife loved her se...

I'll start with saying I know this sounds cliche, but no lie, this was the absolute best pizza I've ever had. I had the Parma minus mozzarella, add goat cheese...

Went there for Devour Indy and I was pleasantly surprised with the food. Everything was so delicious. Trust me when I say it was best pizza I’ve ever had in my...

Great! It was really good! We had a great meal. Would go back for the pizza.

Devour Indy was a good value. Bolognese was very tasty.

We enjoyed the Devour menu. Sat at the bar and the service was attentive. He had an old fashioned pre dinner while I opted for starting on a bottle of super tus...

Our server, Mandy, was tasked with dealing with my food allergy and our granddaughter's petulant 4 1/2 year-old behavior. She handled both with aplomb. Our food...