Ten Hands Social Eatery - Menú completo

templeton rye whiskey, aperol, fernet-branca, grapefruit bitters

mi campo tequila, 18.21 japanese chili lime bitters, fever-tree orange ginger ale

disaronno amaretto, cointreau, lemon juice, soda water, angostura bitters

tomatoes, dates, charred corn, bacon, ricotta salata, avocado, seasonal vinaigrette

salt pepper batter, pepperoncini aioli

carolina sauce, apple slaw, brioche

spicy chili aioli, pickles, lettuce, tomato, hawaiian roll

fresh jalapeño, tomato, bbq pulled pork, queso blanco, jack cheddar cheeses, sour cream, guacamole

buttered croutons, caesar dressing, parmesan

candied apples, goat cheese, toasted pistachio, arugula, pomegranate, maple cider vinaigrette

classic buffalo, white bbq or dry rub

spicy giardiniera, french bread, au jus

barbacoa, tomatillo salsa, queso fresco, cilantro

crushed tomato, mozzarella, basil

american cheese, 1000 island dressing, shredded lettuce, tomato, b+b pickles, brioche

monterey jack, jarlsberg, mojo pork, ham, stone-ground mustard, pickles, pickled onions, chipotle butter, sweet bread

bacardi white rum, turmeric ginger-honey syrup, lemon juice

el tesoro tequila blanco, amaro averna italian liqueur, lemon juice, giffard orgeat, peach bitters

tito's vodka, lemon juice, orgeat, peychaud's bitters

new amsterdam vodka, lemon juice, grenadine

jim beam black bourbon, grapefruit juice, honey syrup, fever-tree ginger beer

bombay sapphire, campari, lime juice, simple syrup, pineapple juice

guacamole, cilantro, onion, lime, queso fresco, chips

calabacitas, manchego polenta, chipotle-mezcal sauce

roasted broccoli, caramelized shallots, dauphinoise potatoes, pork jus

caramelized onions, elotes, grilled zucchini, cilantro-lime rice, dark beer

ask for today's chef creation

bavarian pretzel sticks, jalapeño mustard, queso

broad beans, tomatoes, shrimp, chives, lemon pan sauce

wild mushroom-farro risotto, asparagus, lemon-garlic pan sauce

parmesan, ricotta, arugula, chili flakes

fontina, ricotta, mozzarella, parmesan

hot fennel sausage, cured tomato, pickled fennel

templeton rye whiskey, lemon juice, honey syrup, thyme